Diversity at the Table vocab
diversity
ecosystem
the food supply vocab
food supply
100

A food widely produced and eaten in an area is called a(n)

Stable food

100

Abstaining from some or all foods for a period of time is a practice in many religious beliefs called

fasting

100

who provides ?energy to all parts in the food chain

the sun

100

What is the term for food that is able to be stored at room temperature for weeks or months?

Shelf- stable

100

Weather conditions like droughts or floods can affect this.

Food production 

200

The food and preparation style of a particular culture, country, or region is?

Cusine

200

Why would a family want to maintain its food customs (check all that apply)?

since of pride for culture.

they love it.

culture security. 

answers my vary  

200

Makes food

the producer 

200

What is the term for foods length of time food holds its flavor and quality?

Shelf life 

200

This global issue occurs when people do not have reliable access to enough food.

Food insecurity/ famine 

300

A group's specific way of doing food preparation or service is called

Custom

300

Rice is a staple food in many countries on this continent.

What is Asia?

300

this part of the food chain eat both plants and animals 

omnivore 

300

this prevents overfishing 

aquaculture

300

list three ways we can preserve food to extend its Shelf-life

canning, freezing, curing, drying, freeze-drying. 

400

What is a shared geographic, ancestry or national origin

ethnic

400

This factor explains why coastal cultures often eat more seafood.

What is geography (or location)?

400

eats both bacteria and fungi

decoposer

400

growing plants without soil

Hydroponics

400

what are 2 factors for Global Hunger 

Economic factors

poor use of resources

rapid population growth

political conflict

natural disaster 

war

500

This term refers to the shared beliefs, customs, and traditions of a group of people.

What is culture?

500

What is creating new recipes by mixing influences and preparation techniques of different food traditions called?

fusion cuisine

500

List all the parts of the food chain

Sun

producer

consumer( herbivore, omnivore, carnivore)

decomposer

500

What is the term for a substance added to food for a specific reason during processing?

Food additive 

500

what is fairtrade? 

products that promote safe, healthy working conditions, protect the environment, and help communities to build strong, thriving businesses.

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