Agencies
This agency is responsible for prepackaged food
What is the FDA
complex system of people and processes involved in getting food from producer to consumer
what is the food industry
processed food that contains many ingredients and has been modified greatly
what is highly processed food
the cultivation of soil; the planting, raising, and harvesting of crops; and the raising, feeding, and management of animals.
what is production agriculture
research tool that is used by a company to collect information about consumer opinions, preferences, and attitudes toward a product.
what is a consumer survey
the agency responsible for monitoring meat, poultry, and eggs
What is the USDA
individual or business that creates and supplies goods or service
what is a producer
treating and handling food in a manner that stops, controls, or slows down spoilage.
what is food preservation
the variety of operations used to transform raw agricultural food ingredients into food products for consumption, cooking, or storage.
what is food processing
a method of selling products directly to consumers rather than through traditional distribution channels or retailers.
what is direct to consumer market
This agency helps with food safety and is housed under the USDA
FSIS
individual who purchases goods or service for personal use
what is a consumer
substance added to help preserve it, improve nutritional value, or enhance flavor, texture, or appearance.
what is a food additive
all of the activities involved in transporting a food product to a location where it can be sold.
what is food distribution
a business that harvests animals and processes and packages the meat for human consumption.
helps control the spread of foodborne illnesses in the food industry
what is the CDC
all activities involved in transporting food to a location where it can be sold
a management system that is used to identify and control food safety hazards from the time of harvest through consumption.
What is HACCP
a business that sells food products directly to consumers.
what is a retailer
refers to all of the processes that a food product goes through as it moves from the producer to the consumer.
what is the food supply chain
what does FSIS stand for?
Food Safety and Inspection Service
business that sells food products to consumers
what is food retailer
a set of guidelines and policies that regulate the methods, equipment, facilities, and controls for consistently producing processed food products according to quality standards.
What are good management practices
all the processes involved in promoting and selling a food product to consumers
what is food marketing
the use of chemistry, biology, and other sciences to study all aspects of a food product in order to improve the product or create new products.
what is food research and development