CULINARY
MAINTENANCE
MARKETING
CARE
TRIVIA
100

This is the safest minimum internal temperature for cooked poultry.

What is 165°F?

100

Detects smoke?

What is a smoke detector?

100

Main goal of marketing?

What is increasing occupancy?

100

This is the first thing you should do before providing any hands-on care to a resident.

What is wash your hands?

100

This 1994 film features a box of chocolates and a character named Forrest.

What is Forrest Gump?

200

This practice prevents cross-contamination between raw meat and ready-to-eat foods.

What is using separate cutting boards/utensils?

200

Routine upkeep to prevent issues?

What is preventive maintenance?

200

Showing the community?

What is a tour?

200

This document outlines each resident’s needs, preferences, and level of assistance.

What is a care plan?

200

This pop star is known as the “Queen of Pop.”

Who is Madonna?

300

This document tracks food temperatures and ensures compliance with food safety standards.

What is a temperature log?

300

Tracks repair requests?

What is a Tels work order?

300

When a tour is happening, every staff member—regardless of department—should do this to help create a positive first impression.

What is greet warmly, be helpful, and represent the community positively?

300

This approach focuses on respecting a resident’s choices, dignity, and independence.

What is person-centered care?

300

This river is the longest in the world (often debated, but commonly taught).

What is the Nile River?

400

Residents on this diet require food that is easy to chew and swallow, often mechanically altered.

What is a modified texture diet?

400

Resident emergency alert system?

What is call light system?

400

This type of online feedback can strongly influence whether families choose your community.

What are online reviews?

400

This condition requires staff to use calm redirection rather than confrontation.

What is dementia?

400

This natural wonder is located on the border of Arizona and Nevada.

What is the Grand Canyon?

500

This is the “danger zone” temperature range where bacteria grow fastest.

What is 41°F to 135°F?

500

Safety procedure before repairs?

What is lockout/tagout?

500

This key performance metric measures how many available units are filled in the community.

What is occupancy rate?

500

A resident refuses care. This is the most appropriate response while still ensuring safety

What is respect their right to refuse, document it, and report to supervisor?

500

This imaginary line divides Earth into Northern and Southern Hemispheres.

What is the Equator?

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