Misc.
Food
Table Maintenance
100

11:30am-5:30pm

When is happy hour available?

100

Mustard aioli and corn pico

What are the garnishes for crab cakes?

100

Serving drinks and removing food and drinks

What are things you do with your right hand?

200

Smile

What is the first thing you do when greeting a guest?

200

Tortilla chips and rice cubes

What are not gluten free due to cross contamination?

200

When the glass is half full

When do you need to refill water?

300

Bay City, Ann Arbor, Toledo, Coconut Point 

Where are the other Real Seafood restaurants located?

300

How would you like that prepared?

What do you ask when someone orders a steak?

300

Before a soup, steak, or dessert hits the table

When do you silver a table?

400

GGROW

What is give guests the right of way?

400

Roux

What ingredient make our soups not gluten free?

400

When the time between courses is minimal

What is no lag service?

500

Gloves or tongs

What items are required for ready to eat food?
500

Linz and Fairway

Where do we buy our meat?

500

Everyone

Who is responsible for running food?

M
e
n
u