CA/PA
What is the first step of the CA/PA process?
An observation
Rank these associates from who's been here the longest to newest. Emily, Hannah, Colton, and Kyra
Emily...Colton...Kyra..Hannah
Which type of bacteria can survive in environments with low oxygen levels?
Anaerobic bacteria
A problem solving or risk assessment - GSTD
This associate bit their tongue off when they were 3.
Paige
What type of bacteria is commonly used as a primary indicator for fecal contamination in water and food testing?
Coliform bacteria
Name the members of the quality team who can help you with any CA/PA / quality issues?
Paige, Matt, Lauren, Hannah
This associate speaks the language of "Patois."
Keyanna
Which bacteria doesn't cause food poisoning? Staphylococcus aureus, Acetobacteraceti , Bacillus cereus
Acetobacteraceti - not a human pathogen, used for production of acetic acid
What does CA/PA stand for?
Corrective Action / Preventative Action
This associate knows almost all of the dialogue for "Rush Hour 2."
Colton
What is a gram negative, endospore forming rod that we test for in NQAC?
Listeria
What document in Q-Pulse can I find CA/PA related information?
GOP-0080
This associate has been sky diving ?
Trevor
Why can't bacteria grow well in a low pH environment?
The proteins in bacteria require an optimal pH to catalyze reactions for reproduction