360 Info
Food Phonetics
Boozy Are Ya?
tricks of the trade
Randomness
100
30 seconds
What is greet time
100
A non hormone treated cattle, fed their native diet creating a more nutritionally beneficial as well as tasty end product.
What is Grass fed
100
sugar water
What is simple syrup
100
Mon-Thurs 4:00-1:00 Fri-Sat 4:00-2:00 Sun 4:00-11:00
What is our hours
100
The time we become 21 and up
What is 7 but may come up if accompanied by an adult until 9
200
credit card or room number
What is starting a tab
200
the under belly of the pig
what is where pork belly comes from
200
flag
What is an orange and cherry garnish
200
get a manager
What is cutting off a guest
200
Head Chef
Who is Matt Wessel
300
down time
what is full hands in full hands out, restocking, .... etc
300
three
what is how many pork and fish tacos come in an order
300
tequilla coctails (2)
What are Spring Fever and Tijuana Dance?.
300
40, 70, 90, 100
What are the numbers of the fire pits
300
Welcome the guest. Use guest name 2 times. Use your name 2 times. Thank and invite them back.
What is our 4 core service standards.
400
all there or not at all
What is facial hair or nail polish
400
brined salmon smoked & flaked served on a house made potato chip spread with a chipotle lime cream cheese garnished with red onions & capers
What is smoked salmon chips
400
Flourial violette liquor
What is creme de violette
400
puzzled look, looking around, untouched items
What is dissatisfied guest
400
Market Price
What is $24.00
500
our CEO and COO
Who is our Bob O'Loughlin and Steve O'Loughlin
500
Up sell/additions available for a grass fed burger.
What is pork belly, an organic egg, bbq pork, fries, and cheeses.
500
Four Roses Bourbon, fresh blackberries, and mint
What is Midnight Bloom
500
crown royal, triple sec infused with fresh apples and cranberries, topped with lemon juice and sprite.
What is royal limeade
500
your trainers names
Who are Joy, Liz, and Neil
M
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