basics of alginate
Mixing & Setting
tray selection & preparation
Taking Impressions
Infection Control & Storage
100

what type of impression material is alginate?

Irreversible Hydroid 

100

What temperature of water makes alginate set faster?

Warm water

100

What must a tray do before taking an impression?

 Fit properly and cover all teeth

100

Which arch is usually taken first?

Maxillary (upper)

100

What must be done immediately after removing the impression?

Rinse under water

200

what is the primary ingredient in alginate?

Sodium alginate 

200

What temperature slows the setting time?

Cold water

200

What is placed in the tray to help alginate stick?

 Adhesive

200

What should the patient do while taking a maxillary impression?

Lean forward and breathe through nose

200

What is the next step after rinsing?

Disinfect according to guidelines

300

Why is alginate called “irreversible”?

Because once it sets, it cannot return to liquid form

300

How long does alginate usually take to set in the mouth?

About 2–4 minutes (depending on type)

300

How far should the tray extend in the posterior?

Cover the last molars completely

300

How should the tray be seated in the mouth?

Posterior first, then anterior

300

Disinfect according to guidelines

NO

400

What happens if too much water is added to alginate?

Weak, runny mix and distorted impression

400

What is the correct motion when mixing alginate?

Figure-eight motion against the bowl

400

Why is selecting the correct tray size important?

Prevents distortion and ensures full coverage

400

What causes voids (bubbles) in impressions?

Air trapped during mixing or improper seating

400

Why must alginate impressions be poured quickly?

They shrink due to syneresis and distortion

500

What are alginate impressions primarily used for?

Study models, orthodontic models, bleaching trays, mouthguards

500

What happens if alginate is under-mixed?

Grainy texture and weak impression

500

What could happen if the tray is too small?

 Missing anatomy and inaccurate model

500

When removing the tray, how should it be taken out?

Quick snap to reduce disortion

500

What happens if alginate sits too long before pouring?

Dimensional changes and inaccurate model

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