Vocab
To cook on high heat with a little bit of fat is called what?
Saute
t.
teaspoon
What is cross contamination?
spreading of harmful bacteria from one source to another.
To measure milk what measuring tool do you need?
Liquid measuring cup
If you have a recipe for 4 and it calls for 1/2 cup of flour, how much flour would you need for 8 people?
1 cup
To cut into small pieces is called what?
Chop
T
tablespoon
True of False Raw eggs are safe to eat
To measure flour what measuring tool do you need?
Dry measuring cup
What cooking tool should you use to stir a boiling pot on the stove?
Wooden Spoon
To cook by dry heat usually in an oven is called what?
Bake
TBS.
Tablespoon
What is the safest way to put out a grease fire?
Cover with baking soda or salt.
What is the method for measuring sugar?
Scoop, overfill, shake to level.
What never should go on a grease fire?
Water
To bring a liquid to a temperature where bubbles start to slowly rise to the surface is called what?
Simmer
oz
ounce
What temperature is the danger zone
40-140 degrees
what is the method of measuring milk?
Place liquid measuring cup on counter fill and read at eye level.
What are the 3 rules to knife safety?
Sharp is safe, proper cutting board, wash by hand.
To finely divide food by rubbing it on a surface whit sharp projections is called what?
Grate
tsp.
teaspoon
What are 4 things you can do to prevent foodborne illnesses?
Cook, Clean, Chill, Separate
How would you measure peanut butter?
What my plate section is not listed:
Protein, Grains, Fruits, Dairy.
Vegetables