Peptic Ulcer Disease
GI Bleed
Stomach Cancer
Oral Cancer
Esophageal Cancer
100

What is the cause of PUD??

Erosion of GI mucosa from digestive action of gastric secretions.

100

Clinical manifestations of GI hemorrhages?

-Bloody emesis or coffee ground
-Black, tarry stools
-Acute: VS changes (BP, HR, LOC)

100

Stomach Cancer Risk Factors

H. Pylori infection 

Autoimmune related inflammation

Diets high in smoked foods, salted fish, meat, and pickled vegetables 

Common diagnosis in older adults >68 yoa 

 Higher risk in Hispanic Americans, African Americans, and Asian/Pacific Islanders 

100

Oral cancer risk factors

any tabacco use

execissive alcohol 

Vaccine with HPV 

poor oral hygiene

lip exposure to sun


100

Most common symptom of esophageal Cancer 

progressive dysphagia

200

What are the causes or risk factors for PUD

NSAIDS 

H. Pylori bacteria

Stress and depression 

Alcohol 

Excessive intake of caffeine 

Smoking


200

What are older adults at risk for with a upper GI bleed?

At risk for fluid overload!
-Auscultate breath sounds and observe the respiratory effort
-Monitor for fluid overload
-Keep HOB elevated for comfort and prevent aspiration
-If NG- maintain placement, observe aspirate for blood

200

golden standard for diagnostic of stomach cancers

Esophagogastroduodenoscopy

200

Considerations for Oral cancers 

Stomatitis- soft food diet 

Nutrition

Self image due to disfiguring surgery 

Xerostomia- dry mouth

200

post esophagectomy/laryngectomy what is the major concern we are looking for?

Airway concerns/always assess airway patency

NPO because high risk of aspiration & anastomosis needs time to heal

300

Intervention for dumping sydrome 

-6 small meals
-No fluid with meals
-Avoid concentrated sweets
-Increased protein and fat
-Short rest period after eating

300

what are some interventions for a GI bleed?

-Keep NPO
-Establish 2 IV accesses (16 ga or 18 ga needle)
-IV NS or LR (priority)
-Transfusion with whole blood (pRBCs)
-IV PPI
-Supplemntal O2 nasal cannula or non-rebreather mask
-Place on ECG monitor
-Obtain labs; CBC, clotting studies, T&C
-Indwelling urinary cath
-NG as needed  

300

Complication of partial gastrectomy or total gastrectomy 

Dumping syndrome, postprandial hypoglycemia, bile reflux gastritis, vitamin B12 deficiency

300

oral cancer manifestations 

Ulcers, changes in the mucosa, sore throat and mouth, voice changes


Painless hardened ulcers with raised edges


Weight loss, neck mass, enlarged cervical L-nodes


Increased salivation, slurred speech, toothache, pain on chewing, earache

300

Esophageal Cancer major complications

Esophageal perforation with fistula formation 

Esophageal obstruction, malnutrition, and aspiration

400

What is Dumping Syndrome?


- Begins 15-30 minutes after eating
- Generalized weakness, sweating, palpitations, dizziness, and abdominal cramps

-Usually lasts less than 1 hour

 

400

Causes or risk factors of upper GI bleeds?

- Prolonged use of aspirin, NSAIDS, and corticosteroids 

- Esophageal or gastric varcies

-Cancers 

400

General prognosis of stomach cancers

Generally poor (32% five year survival rate)  

400

Major thing to remmeber for post-laryngectomy 

ABCs

400

Post-op care 

NG tube will have bloody drainage for 8-12 hr
bloody drainage lasts longer than 12 hr- report!

Swallowing study

Maintain upright position

Turning and deep breathing q2hr

NPO until x-ray shows no esophageal anastomotic leak

500

What needs to be done for a patient going for an upper endoscopy

- Confirm consent is signed

- NPO after midnight
- Ask about dentures and jewlery
- After procedure instruct pt. to report any blood in BM, severe pain, or a fever

500

Difference between a Hematemesis and Melena 

Hematemesis- Bright red and Massive hemorrhage >1500 mL blood loss

Melena- Black tarry stools with a foul smelling. Slow bleeding from an upper GI source

500

Ealry stage Manifestations

Abdominal tenderness

500

Interventions for oral cancers 

Surgical resectioning + chemo

Radiation combined with surgery 6 weeks after

Surgery

500

Risk factors of Esophageal Cancer 

Smoking

Alcohol abuse

Injury/chronic irritation of esophagus

Barrett's esophagus

GERD

Poor oral hygiene

Ingestion of hot food or liquids

Obesity

Fam history

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