Flags
comida
100
what flag is this?
mexican flag
100
A traditional pre-Hispanic soup or stew made from hominy (dried maize kernels) with meat (typically pork), and garnished with various ingredients like shredded cabbage, chili, radish, and lime.
pozole
200
what flag is this?
colombian flag!
200
A traditional Christmas dish similar to a tamale, where corn dough is filled with a complex stew of meat, raisins, capers, and olives, then wrapped in banana leaves and boiled.
Hallacas
300
what flag is this?
venezuelan flag!
300
A traditional chicken and potato soup from Bogotá, made with three types of potatoes and the guascas herb, served with capers and avocado.
Ajiaco
400
what flag is this?
honduras flag!
400
It is one of the country's most iconic street foods, consisting of a large, thick flour tortilla folded in half around a filling of mashed refried red beans, crumbled salty cheese (queso duro), and Honduran-style sour cream (mantequilla).
Baleada.
500
what flag is this?
guinea ecuatorial flag!
500
a vegetarian main course or a side dish, though some variations elsewhere might include meat.
Succotash