How many times per week will we count inventory with Automated Counting?
Two times per week
temperature controlled product must stay below what threshold?
41 degrees Fahrenheit
True or false?
Hands must be washed once when returning from the bathroom?
False - hands must be washed twice when returning from the bathroom
What is the meaning of FIFO?
First in - First out
What type of receipt means a delivery has not yet been received into the system?
Open Receipt
True or False?
A carafe must be refrigerated before use.
False, Carafes are time controlled, and we must ensure milk is correct temp when going in.
How high must product be off the ground?
at least 6in.
When do you complete an inventory count?
As close to the end of the day as possible
Which of our dairy milk storage areas will be counted automatically?
Only BOH dairy will be counted
A carafe must be checked how often?
Every 30 minutes (15 during peak) - customer support cycle
True or false?
Refrigerators with digital temps do not need separate thermometers?
False - all fridges must have a manual thermometer in addition to digital temp
If par for an item in 15, and you have 14 on hand, would you order more?
Yes - par is the minimum amount necessary for whatever time period
True or false?
Bases, Juices, and Alt dairy can be stacked on the metro?
False - all bases, juices, and alt milks must stand upright and not be stacked.
What two pieces of information are required on all product for use? (day dot)
Name of product and date it expires
What is the goal for sanitizer solution testing?
400 parts per million
True or false?
Food product should be stored beneath Dairy product?
False - food should be stored above dairy and beverage components
What is the process if a scheduled delivery arrives after you adjusted the receipt?
You must manually enter all delivered items in IMS
What is the color of food safe bush handles?
Blue - yellow is non food safe
Can cold brew be transferred into a keg as soon as it is finished?
No - cold brew must be chilled for 4 hours before transferring it into a keg.
What is the area size that should be cleared for our delivery drop zone?
6x6 feet