Abbreviations
Measurements
Equivalency
Cooking Terms
Misc.
100
pt.
What is the abbreviation of pint?
100
One measuring tool for dry ingredients.
What is dry measuring cups and spoons?
100
3 teaspoons equal _____ Tablespoons.
What is 1 Tablespoon?
100
Appliance that uses central heat around foods.
What is oven?
100
abbreviation for degrees
What is a small circle in the upper right corner of a number?
200
c.
What is the abbreviation of cup?
200
Item to measure liquid ingredients.
What is a liquid measuring cup?
200
1/8 cup equals_______ Tbsp.
What is 2 Tbsp.?
200
The act of combining multiple ingredients.
What is mixing?
200
Cups are ________ than tsp.
What is larger?
300
gal.
What is the abbreviation of gallon?
300
One item of measurement for volume.
What is tsp. or Tbsp. or cup or pint?
300
1/3 cup is equal to _______ Tbsp. and _____tsp.
What is 5 Tbsp. and 1 tsp.
300
The act of mixing in a mixer butters and sugars.
What is creaming?
300
1 Tbsp. is equivalent to ______ oz.
What is .5 oz.?
400
pkg.
What is the abbreviation of package?
400
One unit for measuring weight.
What is oz. or pound?
400
1 cup is equal to _______ oz.
What is 8 oz.?
400
Taking the skin off of a fruit or vegetable.
What is peeling?
400
abbreviation of approximately.
What is approx.?
500
med.
What is the abbreviation of medium?
500
Number of times you should level with a straight edge spatula.
What is 3 times?
500
1 pint equals _____ cup(s).
What is 2 cups?
500
Cutting food into very small pieces with a knife.
What is mincing?
500
Putting food under a direct heat source usually in oven.
What is broil?
M
e
n
u