Hygiene
What is the first thing you do before cooking?
Wash your hands thoroughly.
What does tsp stand for?
Teaspoon
What can you use to flip a pancake?
A spatula
What is it called when you cook something in an oven?
Baking
How do you carry a knife?
Blade down and away from you
What is the minimum hand washing time needed to kill all bacteria?
20 seconds
What is larger 1/3 cup or 1/8 cup?
1/3 Cup
What tool shreds cheese?
A grater
What are you doing when you cut food into pieces with a knife, blender or food processor?
Chopping
What should you NEVER put in the microwave?
Metal, tin foil or silverware
What is the correct way to avoid hair falling onto food?
Using a hairnet or hairtie.
If a recipes calls for 1/4 cup of flour and you need to double it, how much flour do you need?
1/2 cup of flour
What do you use to mix eggs?
A whisk
What is pouring a liquid over food in a slow, light trickle?
Drizzling
What is a perishable food?
Food that needs to be refrigerated or it will go bad and shouldn't be eaten.
What should you do if you accidnetly touch your face or lick food off of your finger?
Wash your hands again with warm water and soap.
How many ounces are in a cup?
8 ounces
What do you use this to separate pasta and water?
A strainer.
What are you doing if you are draining liquid from food?
Straining
What do you use to pick up hot items safely?
Pot holder or oven mit
Which is better hand soap or sanitizer?
Hand soap
How many teaspoons are in a tablespoon?
3
What is used for scrapping the sides of bowls.
A rubber spatula
What is a small amount of an ingredient you hold between your thumb and forefinger called?
What placement should your fingers be in when cutting up meet, vegetable or fruit?
Curled under