Adobo History
What Spanish word is the name adobo come from?
Adobar
Name at least 3 seasonings listed in the pork adobo recipe.
Any two: black pepper, bay leaves, garlic, soy sauce or vinegar.
What is the Filipino name for chicken adobo?
Adobong manok.
What Filipino dish is the main focus of our presentation?
Adobo
What two ingredients were traditionally used to preserve adobo?
Salt & vinegar
Which ingredient gives adobo its sour flavor?
vinegar
What is the Filipino name for pork adobo?
Adobong baboy.
What does the family recipe story show about learning to cook?
Cooking knowledge can be passed down between generations and developed through practice.
What does the Spanish word 'adobar' mean?
To marinate in sauce or seasoning.
Which ingredient used in many modern adobo recipes was introduced through Chinese trade?
soy sawce
What is white adobo called?
Adobong puti.
Name two ways traditional dishes can help preserve cultural identity.
preserving family traditions, sharing memories, passing down cooking knowledge, and connecting generations. (any two)
What is the traditional cooking method described in the presentation?
Slow cooking with salt and vinegar to preserve the main ingredient.
Based on the presentation, how does the cook learn to measure ingredients without measuring cups?
Through repeated practice, tasting and learning to eyeball ingredients. Love.
Which two Filipino cultural groups are mentioned as continuing to prepare adobo without soy sauce?
Kapampangan and Visayan people.
How does Ilocano pork adobo demonstrate the preservation of cultural traditions across generations?
By learning recipes and cooking techniques from older family members and passing that knowledge through practice.