agri bio 1
agri bio 2
agri bio 3
agri bio 4
agri bio 4
100

Changing global climate patterns due to increased carbon dioxide levels describes which Challenge of Modern Agriculture?

 CLIMATE CHANGE

100

Population is expected to

reach 9 billion by 2050 describes which Challenge of Modern Agriculture? 



POPULATION GROWTH

100

Marketing Strategies, Value-Added Products and reducing chemical use are all examples of which of the 3 types of sustainability?

ENVIRONMENTAL

100

Which process takes LIGHT energy & converts it to CHEMICAL energy?



PHOTOSYNTHESIS

100

Which process in the Carbon Cycle moves carbon from the biosphere (living things) to the geosphere (ground)?

DECOMPOSITION

200

The coexistence of hunger

and obesity in the same household describes which Challenge of Modern Agriculture? 

DOUBLE BURDEN OF MALNUTRITION

200

The conversion of farmland and rural areas to urban areas, urban sprawl describes which Challenge of Modern Agriculture?

URBANIZATION/LAND USE

200

What are the 3 components of environmental sustainability?

SOIL, WATER & AIR

200

Which process takes CHEMICAL energy & converts it to CELLULAR energy?



CELLULAR RESPIRATION

200

Which two processes cycle carbon directly between the atmosphere and biosphere (living things)?

PHOTOSYNTHESIS & CELLULAR RESPIRATION

300

The use of fossil fuels has helped us feed the world, but now our system is dependent on them describes which Challenge of Modern Agriculture?

FOSSIL FUEL DEPENDENCE

300

Excessive nutrient accumulation and pesticide pollution harm ecosystems describes which Challenge of Modern Agriculture? 



WATER POLLUTION

300

True or False: The three dimensions of soil health are biological, physical, and chemical

 TRUE

300

Where do Autotrophs get their energy from?

THE SUN

300

True or False: Light energy is used to make ATP



 FALSE

400

870 million people are hungry worldwide, it is related to poverty and children mortality rates describes which Challenge of Modern Agriculture?



HUNGER

400

Marketing Strategies, Value-Added Products and reducing chemical use are all examples of which of the 3 types of sustainability?



ECONOMIC

400

Farmers can increase profits by: _________________ (Increasing or decreasing) revenues 



INCREASING

400

Where do Heterotrophs get their energy from?

EATING

400

True or False: Agriculture helps lower the carbon in the atmosphere.

 TRUE

500

It is more than soil erosion or loss of soil fertility. It is the deterioration of a balanced ecosystem and the loss of ecosystem services that come with that describes which Challenge of Modern Agriculture? 




LAND DEGRADATION

500

What are the three legs to the “Sustainability Stool”?

SOCIAL, ECONOMIC & ENVIRONMENTAL

500

Farmers can increase profits by: __________________ (increasing or decreasing) costs.

DECREASING

500

Which process in the Carbon Cycle is the ONLY way carbon is pulled from the atmosphere?



PHOTOSYNTHESIS

500

True or False: According to most scientists, activities like fossil fuel burning and deforestation have affected the global carbon cycle

TRUE

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