Farm to plate
Arizona agriculture
FFA
SAE
Foodborne illness
100

What does GMO stand for 

Genetically modified organisms 

100

What is agriculture

the science or practice of farming


100

What are the FFA colors 

  • Corn Gold


    • Represents the ripened fields of corn

  • National Blue


    • Represents the blue field in our nation’s flag

100

TRUE or FALSE

Everyone has to do finances

FALSE

100

Name the three classified categories of microorganisms. 

Beneficial 

spoilage 

pathogenic 

200

What is the first stage of corn production process 

Planting 

200

What is organic

 produced or involving production without the use of chemical

200

What does FFA stand for 

Future farmers of america 

200

What is the least amount of Hours and pictures you can have

10 and 2

200

What is the danger zone (TDZ) and what is food storage temperature  

is between 40.F (4,c) and 140.F(60.c) For TDZ and for food storage temperatures 

-below 40.F (4.c) for cold products 

-Above 140.F (60.c) for hot products 

300

Which is an important component of sustainability

A. pesticide use 

B. Heavy irrigation methods

C. Depleting soil of nutrients 

D. Soil health   

D

300

What is Arizona's Biggest farm

Babbit Ranches

300

What are all the officer position for FFA 

1) President 2) Vice President 3) Secretary 4) Treasurer 5) Reporter 6) Sentinel

 7) Student Advisor*.

300

what does SAE stand for?

supervised agricultural experience

300

How can you get salmonella 

you can get salmonella by eating after not washing your hands when you touched raw

meat and or raw fish. 

400

When are cattle sent to a processing facility 

Once they reach market weight 

400

Name the Five C's

Copper

Cattle

Cotton

Citrus

Climate

400

How should the FFA jacket worn 

  1. It should only be worn by FFA members. 

  2. It should always be clean and neat.

  3. It should only have the names of the state association and local chapter on the back. Individual’s name and office of honor should be on the front.

400

How many types of SAE projects are there

5

400

When does food infection occur and what microorganisms cause it  

It occurs when one ingests food containing live pathogenic microorganisms such as

salmonella spp,Listeria monocytogenes, and campylobacter jejuni  

500

How is the  zoonotic plague transmitted  

it can be transmitted to humans through animals, most often through the bites of fleas or through direct contact with infected animal tissue. 

500

What is Arizona's Most profitable resource

copper

500

What does every thing on the FFA emblem stand for.

(hint ) The ear of corn, The eagle, The rising sun, The plow, And the owl 

Ear of corn: Our common interest in agriculture 

The eagle: Freedom and the ability to explore new horizons

The rising sun: The progress in agriculture

The plow: Symbolizes labor and tillage of the soil 

The owl: represents knowledge and wisdom  

500

Name all Five types of SAE projects

exploratory

entrepreneurship

placement

research/experimental

and analytical

500

why is it so important to learn about food safety and how can it help you in the real 

world  

The reason it is so important is that it gives us helpful information about what to do and 

what not to do when handling food in the kitchen. 


The way it can help you in the real world is by giving you information of how to prevent 

harmful bacteria from getting to your food. 



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