Agr Economics & Foundations
Plant Biology
& Soils
Animal Science
& Dairy
Poultry
& Commodities
Global Issues
& Eco/Environment
100

This sector of the economy is involved in changing raw natural resources into primary products.

What is Primary Industry?

100

This is the smallest of the main soil particles, coming in behind sand and silt.

What is clay?

100

This term describes a female cow under 3 years of age that has not yet given birth to a calf.

What is a heifer?

100

This is the approximate number of eggs that an average modern laying hen produces every single year.

What is 300 eggs?

100

This is the estimated fraction of all food produced worldwide that is unfortunately lost or wasted.

What is one-third (1/3)?

200

The 4 "P's" of agricultural marketing are Product, Price, Place, and this.

What is Promotion?

200

Represented by the letter "K" in the NPK fertilizer rating, this macronutrient helps with overall plant health and disease resistance.

What is Potassium?

200

This type of commercial beef cow is highly recognizable for coming in solid black or solid red colors.

What is an Angus?

200

This process involves shining a bright light through an egg to inspect its interior air cell and check for quality without breaking the shell.

What is candling?

200

To protect the future, this concept focuses on meeting current food and textile needs without compromising the ability of future generations to meet theirs.

What is Sustainable Agriculture?

300

This is the specific term used to describe the total amount of money paid to farmers from government agencies for their crop and livestock sales.

What are Farm Cash Receipts?

300

This compound is commonly applied to Nova Scotia soils to adjust the pH and make the ground less acidic.

What is lime?

300

This percentage represents the exact amount of milk fat found in standard Homogenized milk.

What is 3.25%?

300

This young chicken variety is bred strictly for meat, weighing 1.7 to 2.5 kg and taking only 35 to 40 days to harvest.

What is a broiler?

300

This historic agricultural movement provided massive food security to developing nations, but faced heavy criticism for its excessive use of chemical fertilizers and pesticides.

What is the Green Revolution?

400

While Primary Industry extracts resources, this sector takes that raw output and manufactures finished goods for export or domestic consumers.

What is Secondary Industry?

400

It is the thin, waxy layer that covers the epidermis of a leaf to prevent water loss.

What is the Cuticle?

400

This painful medical condition refers to an inflammation or infection happening directly in the udder of a dairy cow

What is mastitis?

400

This phrase describes eggs collected from hens that are permitted to run freely across the floor of the barn rather than being caged.

What are Free Range eggs?

400

Global food loss and food waste are responsible for this exact percentage of all global greenhouse gas emissions.

What is 8%?

500

In the scientific method, this is the specific type of variable that the scientist intentionally alters or changes.

What is the Independent Variable?

500

The total number of soil combinations on the Soil Texture Triangle.

What is 12?

500

This specific housing setup allows dairy cows to roam freely around the barn for group feeding and comfort, contrasting with individual tie-stalls.

What is a Free Stall barn?

500

Eggs protect themselves from bacteria using an exterior shell and two interior membranes; however, this part of the egg does not possess antimicrobial properties.

What is the yolk?

500

These are the four critical interacting variables that dictate the balance and success of any farming system.

What are Space, Food, Population, and Health?

M
e
n
u