Culture History
Dual Inheritance
Human Behavioral Ecology
100

when was the culture history paradigm?

1914-1960

100

What article is being used?

Connolly et al. 2008

100

What article is being used?

Barlow 2002

200

Who's article are you using?

Spinden 1917

200

What are the two options for how agriculture spread?

coincidence (null) or choice (alternative)

200

What model and theory does Barlow 2002 use?

optimal foraging theory and diet breadth model

300

How did Spinden (1917) say that agriculture emerged?

mesoamerican hotspot, 3 crops (maize, beans and squash) were domesticated and then spread

300

Describe the null hypothesis.

agriculture spread occurred through neutral drift and change only occurred through mutations or copying errors

300

What is the prediction of the diet breadth  model and the optimal foraging theory?

when high rank wild foods are no longer available to forage, agriculture will intensify because it ensures large quantities of food

400

What are the three environments he distinguishes and why are they important?

tropical, arid and temperate. crops would have to adapt and mutate to survive different areas

400

Describe the alternate hypothesis.

crops were personally selected based upon environmental abilities

400

Agriculture is typically intensified in what communities? What should intensive agriculture be associated with?

communities with low economic success and is associated with broad diets
500

What evidence does Spinden (1917) provide?

pottery distribution patterns mimic the spread of agricultural material culture, which he suggests is through regional diffusion patterns. pottery suggests that there was a way to store and transport seeds/food

500

What is the evidence provided by Connolly et al. 2008?

3 crops co-occurred in southeast europe but not in central europe due to climate variability/viability, removal of adaptive pressures and cultural preferences based upon storage and transport. the periods of adjustment were due to environmental needs

500

What does Barlow (2002) use as evidence to prove the optimal foraging theory?

the energetic yields and caloric intake of foraging and agriculture were relatively the same. once high rank foragables were available again, farms were abandoned

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