History
Cooking
Baking
Sewing
Nutrition
Finance & Community
Culinary Arts
Careers
Miscellaneous
Food Safety
Babysitting
100

What does FCS stand for?

Family and Consumer Sciences 

100

What should you always do before cooking?

Wash your hands!

100

Baking is a ______

a Science.

100

What machine is commonly used when sewing?

The Sewing Machine.

100

What are the 6 food groups? 

Proteins, Grains, Vegetables, Fruits, Dairy, Fats, Oils, Sweets

100

A specific plan for your income and expenses is called a _____________.

Budget

100

You should use a ______measuring cup for sugar and a ______measuring cup for oil.

dry; liquid

100

What is an occupation or profession, requiring special training, followed as one's lifework?

Career

100

Making sure we aren’t using more than we need is called _____________.

Sustainability

100

What temperature should your refrigerator be at?

What is 40℉

100

you should always bring this with you babysitting

What is a babysitter's bag?

200

Why was FCS started?

To teach the younger generation how to do the basic home needs.

200

What temperature do you heat chicken?

165 degrees!

200

What is the stirring method used for muffins?

Muffin mixing method.

200

What are the 4 types of sewing?

Running stitch, Lockstitch, Coverstitch, and Overlock.

200

What food group do eggs belong in? 

Protein

200

Money earned from work or investments is called ___________

Income

200

How many teaspoons are in a tablespoon?

3

200

Designing, launching, and running a business is called:

Entrepreneurship

200

The tool used for flipping pancakes is?

What is spatula

200

How long until you should throw away meat that has been left out?

What is 2 hours

200

What are common choking hazardsin children? 

Foods that are round (grapes), stick-shaped (hot dogs), hard (raw carrots)  or sticky(peanut butter) popcorn, meat chunks 

300

What was FCS originally named?

Home Economics

300

What are the four rules of cooking?

Clean, separate, cook, and chill.

300

What is the active ingredient when baking?

Baking soda and baking powder.

300

What is the most important rule when sewing?

Both pieces of fabric need to touch.

300

According to MyPlate, how much of your plate should be made up of both fruits and veggies?

One half

300

Money that you spend (either wants or needs) are called __________.

Expenses

300

You should wash your hands for ______ seconds.

20 seconds 

300

People who can vouch for your work experience and/or character when applying for a job are called ______________.

References

300

What of the following can be used instead of oil in some bread recipes?

What is applesauce

300

How do you get food poisoning?

What is eating food with bacteria

300

List three possible signs that someone is having an allergic reaction

itchy mouth and throat, hives, difficulty breathing, swelling

400

What is taught in FCS class?

Cooking/baking, sewing, budgeting, human growth & development, etc.

400

What does saute mean?

browning/caramelizing the food item at high heat with a type of fat. 

400

What are the 3 key ingredients when baking?

sugar, flour, eggs/butter.

400

Name the 6 groups of sewing tools.

Measuring, Cutting, Marking, Sstictching, and  Pressing.

400

Carbohydrates, fats, proteins, vitamins and minerals are all examples of what?

Nutrients (Macros) 

400

Spending time helping others or your community for no financial reward is called _____________.

Volunteering

400

Clean, __________ , Cook, and __________ are the four parts of food safety.

Separate; Chill

400

College, technical school, community college, and apprenticeships are all examples of __________ education.

post-secondary

400

Used to scrape all of your food out of the bowl

Rubber spatula

400

What is salmonella?

What is a bacteria in food

500

What year was FCS started?

1909

500

1/4” x1/4” x 1/4” is what type of knife cut?

Small dice

500

To smear with fat or oil to prevent sticking.

What is grease?

500

What are the 3 main parts of the sewing machine?

Bed, Balance wheel, and Bobbin winder.

500

Where can you find information about grams of sugar in a food?

Nutrition label

500

He is the richest person in Nebraska. 

Who is Warren Buffett? 

500

An example of a preserved food is:

Pickles, Jam/Jelly, Kimchi, Frozen foods..

500

The abbreviation for tablespoon

T. or Tbs.

500

How is food-borne illness be spread?

What is undercooked food

600

To decorate food to add a festive touch/color.

What is garnish?

600

To work butter (typically with sugar) to form a smooth, soft paste

What is cream?

600

A deficiency in this mineral, commonly found in dairy products and leafy greens, can lead to weakened bones and conditions like osteoporosis.

What is calcium?

600

This type of investment represents a share in a company

What is a stock?

600

To cook food in a liquid that's been heated hot enough that bubbles rise and break through the surface.

What is to boil?

600

What is usually the first step in any baking recipe?

pre-heat your oven

700

This is the term for the amount of energy required to raise the temperature of 1 kilogram of water by 1 degree Celsius, often used to measure food energy.

What is a calorie?

700

What is the primary ingredient in guacamole?

Avocado

700

When washing dishes, do this with knives and sharp objects?

What is wash separately?

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