Slow-Roasting Oven
what does a slow roasting oven do?
cooks food slowly
What does a smoker allow you to do?
allows you to cook food at low temperatures in a controlled, smoky environment.
How hot does a proofing cabinet get?
115 degrees Fahrenheit
What is the benefit of using a tandoor oven?
One of the biggest benefits of cooking with tandoor ovens is that once they heat up to the desired temperature, they maintain that temperature for hours without the need for additional fuel. Not only that but due to the super-heated nature of tandoori cooking, even beef can be cooked to perfection in under 20 minutes.
What is a flat beater paddle used for?
beating batters and frostings
What is a slow-roasting oven used for?
roasting large cuts of meat
What are the benefits of smoker cooking?
low-fat cooking process because it often avoids cooking with oils, fats, and sauces.
What is a proofing cabinet used for?
control temperature and humidity so the dough can optimally rise.
How long have tandoor ovens been around?
date back over 5,000 years
What is a wire whip(whisk)?
the preferred kitchen utensils used throughout the world to whip and aerate cream, meringue, eggs, and stir light sauces and butter in pans
what temperature does the slow-roasting oven have to be at cool temp?
90 °C
definition of a smoker
Smoking is the process of flavoring, browning, cooking, or preserving food by exposing it to smoke from burning or smoldering material, most often wood.
What does a proving cabinet for proving bread dough provide?
ensures that your bread dough, yoghurts, fermenting and preserve-making can be done at the perfect temperature, without pushing up your heating costs or electricity bills
What is a tandoor oven?
A tandoor is a large urn-shaped oven, usually made of clay, originating from the Indian Subcontinent. Since antiquity, tandoors have been used to bake unleavened flatbreads, such as roti and naan, as well as to roast meat.
What is a wing whip used for?
designed for heavy whipping that is ideal for use when making mashed potatoes, light icing, butter, and more
What are the benefits of using a slow-roasting oven?
reduce the number of cell-damaging compounds known as AGEs (advanced glycation end products) that are produced in the meat by 50 percent
How does smoking affect food?
affects the body's ability to absorb a variety of vitamins and minerals including calcium and vitamins C and D.
What is the main purpose of proofing?
the dough is allowed to rest and rise a final time before baking.
Who invented the Tandoor oven?
Modern Tandoors were brought to India by the Mughals-Jahangir
What is a dough arm used for?
takes the elbow grease out of pizza dough, pasta dough, and all kinds of yeasted breads
What are the benefits of low-temperature roasting?
prevent stripping foods of their nutritional benefits
What does smoking do for your food?
Smoking is the process of flavoring, browning, cooking, or preserving food
what is a proofing cabinet?
Proofing cabinets are excellent for proofing fresh dough at bakeries, delis, & donut shops.
How hot does a tandoor get?
When was the wire whisk invented?
invented sometime before 1841