In the Kitchen
I am a type of cooking spoon that is commonly used for soups, what am I?
What is a ladle?
Toucan Sam is the brand mascot for this breakfast cereal found on the cereal aisle.
What is Froot Loops?
The basic ingredient in modern ketchup is tomato, but it started out as a sauce typically made of:
What is mushroom or fish brine?
To warm appliance up to required temperature.
What is Preheat?
This condiment could be English, French, or Dijon.
What is Mustard?
This item in the kitchen is used for adding air to an ingredients.
This chain restaurant originating from Florida, has quite the popular name so much so, a dog was named after it.
What is Winn-Dixie?
This ingredient is made from the meat of an animal boiled.
Using a electric beater to make it smooth and creamy
What is creaming?
This expensive spice is taken from a crocus flower.
What is Saffron?
This item is a heavy large cooking equipment made of cast iron that can go directly on or over an open flame, like a camp fire.
What is a dutch oven?
This store was the first chain grocery store in the United States.
What is Piggly Wiggly?
This is the fear of getting peanut butter stuck to the roof of your mouth.
What is arachibutyrophobia?
You are pressing, folding, rolling, punching movements.
What is kneading?
This type of nut is used to make macarons.
What is almond?
This color is the rarest M&M color.
What is brown?
This chain grocery store originated in Thibodeaux, LA when the original location still open.
What is Rouses?
To combine two ingredients by cutting vertically through the mixture and turning over and over by sliding rubber spatula across the bottom of the mixing bowl with each turn.
What is folding?
You are tearing food into long thin pieces.
What is a rose?
This country is where Gouda cheese originate.
What is the Netherlands?
Rice-A-Roni, Cap'n Crunch, and Life Cereal are all food that PepsiCo acquired as a part of there 2001 purchase of this company.
What is Quaker Oats Company?
This highly valuable ingredient to chefs is manufactured by a company called Mycorrhiza Biotech that inoculates pine seedlings with fungus.
What is truffle?
This technique involves partially cooking food in boiling water and then finishing it by cooking in a dry heat source, such as an oven or grill.
What is parboiling/parboil?
What is the Crab Apple?