Bruschetta
Sandwich
Appetizer
Entree
Pasta
100
This is the name of the August Bruschetta feature
What is Bresaola Bruschetta
100
This is the name of the August Sandwich feature
What is Spicy Italian Schiacciata Sandwich
100
This is the name of the August Appetizer feature
What is Burrata Caprese
100
This is the name of the August Entree feature
What is Chicken Roulade
100
This is the name of the August Pasta feature
What is Shrimp Scampi
200
True or False, Harissa is a mild creamy sauce that originates from the Harissani village near the peak of Mt. Etna.
What is FALSE! Harissa is a spicy sauce that originates from Tunisia
200
True or False, we are making the Schiacciata bread in-house
What is TRUE!
200
True or False, if you cut a Burrata ball in half it will leak out egg
What is false
200
True or False, the word "Roulade" is an italian word that means "to roll"
What is False (it's french)
200
True or False- The August Pasta feature gets 6 large shrimp
What is false - (8)
300
This is the cheese on the August Bruschetta feature
What is FETA
300
This is the Cheese on the August Sandwich feature
What is PROVOLONE
300
This is the meat on the August Appetizer feature
What is Prosciutto
300
This is the cheese in the August Entree feature
What is Stracciatella
300
What is Ontario
400
These are the greens that are on the August Bruschetta feature
What is arugula
400
These are the greens that are on the August Sandwich feature
What is Iceberg Lettuce (and technically basil)
400
These are the greens on the August Appetizer feature
What is basil
400
These are the greens in the August Entree feature
What is spinach
400
These are the greens in the August Pasta feature
What is spinach
500
This is the expo-side garnish for the August Bruschetta feature
What is 5 turns of cracked black pepper
500
These are the three meats on the August Sandwich feature
What are Genoa Salami, Hot Cappicola Salami, and Prosciutto
500
This is the garnish for the August Appetizer feature
What is balsamic glaze
500
This is the Expo garnish for the August Entree feature
What is chopped parsley
500
This is the Expo garnish for the August Pasta feature
What are basil breadcrumbs