Cutting/Prep
Measuring
Mixing
Cooking/Cleaning
Work Centers
100
Serrated or saw-tooth blade. Used for slicing breads or other soft foods.
What is a bread knife.
100
Used to measure small amounts of ingredients, usually less than 1/4 cup.
What is measuring spoons.
100
used to fold or lightly mix one ingredient into another and to scrape bowls, pans, and other containers.
What is a rubber spatula.
100
used for baking layer cakes and other baked goods.
What is a cake pan.
100
Used to brown/toast breads and pastries.
What is a toaster.
200
Long steel rod. Used to straighten knife edges between sharpening.
What is a straightening steel.
200
Used to measure liquid ingredients.
What is liquid measuring cups.
200
used to beat eggs and other ingredients and to mix together ingredients.
What is a fork.
200
Used to bake pizza.
What is a pizza pan.
200
Used for frying in fat or cooking in liquid.
What is a range/oven.
300
Used to chop foods, such as nuts, eggs, meat and some fruits or vegetables.
What is a food chopper.
300
Also known as a oven-safe thermometer, it is designed to be placed in food while cooking.
What is a meat thermometer.
300
Used for strirring,beating and whipping foods.
What is a wire whisk.
300
Used to bake muffins, cupcakes and rolls.
What is a muffin pan.
300
Used to cook foods quickly.
What is a microwave oven.
400
Long, thin blade, Used to cut or slice large cuts of meat.
What is a slicing knife.
400
Used to weigh large amounts of dry or solid ingredients.
What is a scale.
400
Will not scratch pan surfaces. Used to stir and mix ingredients.
What is wooden spoons.
400
Used to roast meat and poultry.
What is a roasting pan.
400
Used to clean and sanatize kitchen equitment and tableware.
What is a dishwasher.
500
Smallest kitchen knife.
What is a paring knife.
500
Used to level dry or solid ingredients.
What is a straight-edge spatula.
500
A small, hand-held electric appliance. Used to blend ingredients.
What is a hand mixer.
500
Used for baking a variety of cakes, cookies, and other baked goods.
What is a square/rectangular pan.
500
Used to refrigerate/freeze perishable foods.
What is a refrigerator.
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