Digestion
The "true stomach"
Proventriculus
The respiratory system is made up of lungs, pneumatic bones, and ___.
air sacs
Birds lose their feathers once a year during __.
molt
This Continental breed has a large crest. Some have a beard and muffs.
Polish
What is biosecurity?
Specific practices to prevent disease in poultry flocks caused by infectious agents
Where the digestive, reproductive, and excretory tracts all come together
Cloaca
The respiratory system is important for air exchange and for __ in the bird.
Temperature regulation
When a bird molts, their feathers are replaced in __ days.
21
This organ is in teh center of the duodenal loop and secretes pancreatic juices that neutralize the HCl and helps break down fat
Pancreas
A disease needs 3 criteria to spread
Agent, Host, Environment
This organ produces bile
Liver
The birds' lungs are different from mammals' in that the birds' lungs are __.
Rigid
The 3 functions of the feather are:
Flight, Protection, Temperature regulation
Hard-boiled eggs marinated in vinegar and pickling spices or juice from pickles.
Pickled Eggs
Name 3 barriers in biosecurity
Physical, Geographical, Biological
this secretes HCl and pepsin
There are __ pairs of air sacs and one single air sac.
4
The thick main "stem" of the feather closest to the birds' body
Quill
An egg-rich, hollow bread baked in small cups or pans.
Popovers
These boundaries are the "boundaries" of your farm
Geographical
Bile is stored here
Gall Bladder
Name the pairs of air sacs:
interclavicular, abdominal, and anterior thoracic
The tiny filaments that interlock the barbules of a bird's feathers
Barbicels
A French term for cream puffs or choux pastry, which is filled with custard or cream.
Profiteroles
A line of separation include the walls of the poulty house or coop. What type of barrier is this?
Physical