B1+ tableware/restaurant

Containers & Packaging

100

I hold soup or cereal. What am I? 

Bowl

200

I’m a small, sealed bag for snacks or chips. What am I?

Packet

300

I’m made of cardboard and hold milk or juice. What am I?

Carton

400

 I’m used for carrying groceries and often made of plastic. What am I? 

Plastic bag

500

I’m long and made of bread. What am I?

Loaf

Food

100

 I’m sweet, yellow, or green, and grow on a tree. What am I?

Pear

200

I’m purple and often used in Mediterranean dishes. What am I?

Eggplant / aubergine 

300

I’m green and leafy, often in a salad. What am I?

Lettuce

400

I’m small and add flavor to food. What am I?

Herbs

500

I’m meat from a sheep. What am I? 

Lamb

At the Restaurant

100

I come before the main dish. What am I?

Starter

200

I’m the most important and filling dish. What am I? 

Main dish

300

I’m extra money you leave for good service. What am I?

Tip

400

I’m an extra cost added to the bill. What am I? 

Service charge

500

 I’m small portions of food that go with the main dish. What am I?

Side dish

In the Kitchen

100

I’m for drinking tea or coffee. What am I?

Mug

200

I help carry plates and cups. What am I? 

Tray

300

 I hold water or juice on the table. What am I?

Jug

400

I help you open wine bottles. What am I? 

Corkscrew

500

I cover the table during meals. What am I? 

Tablecloth