UTENSILS
PEOPLE
TRANSLATE
HOW WOULD YOU SAY...?
RANDOM
100

You put this to cover the table.

Tablecloth

100

What do you call a person who takes your order?

A waiter / waitress / server

100

Estamos abiertos de 7 de la mañana a 11 de la noche. Abrimos todos los días excepto los martes.

We are open from 7am to 11pm. We're open everyday except Tuesday.

100

Three polite ways to order food.

Could/May I have/get...?

I would like...

I will have...


100

After a meal, people will leave a _________ if the service was good.

Tip

200

Name 7 things we use to eat and drink.

Plate, bowl, spoon, fork, knife, chopsticks, cup, mug, etc.

200

This person greets you at the restaurant and asks how many people are in your group


A host or hostess

200

¿Qué va a tomar?

What would you like to order?

200

Three (polite) magic words to use with everyone.



Excuse me, Please, Thank you

200

When ordering food inside a fast-food restaurant, you can ask for your food "for here" or...


To go / Takeaway

300

We use it to clean our mouth/hands after eating.

Napkin / serviette

300

This person cleans the dishes


A dishwasher

300

A: ¿Cuántas personas son en su grupo?

B: Somos 5 personas.

A: How many people in your party?

B: There are five of us.

300

Lo siento, pero yo no pedí esto. Creo que hay un error en la cuenta.

I’m sorry, but I didn’t order this.I think there’s a mistake on the bill.

300

Name at least 4 ways of saying "baño"

Toilet, bathroom, facilities, restroom, washroom, loo, lavatory, ladies' room, men's room.

400

A flat container with a raised rim, typically used for carrying food and drink

Tray

400

A person who takes away plates/bowls/cups/silverware off of tables at a restaurant and cleans the tables.

Busser/busgirl/busboy

400

¿Nos puede traer la cuenta, por favor?

Could we have the bill/check, please?”

400

¿Qué lleva este plato?

Soy alérgico a los frutos secos.

What does this dish contain?/What's in this dish?

I'm allergic to nuts.

400

A bag used by a restaurant customer or party guest to take home leftover food

The doggy bag

500

Matched group of small containers, usually housed on a tray or rack, designed to hold seasonings and sauces

Condiment set

500

Some formal titles to use for te guest


 

Mr./ Mrs. / Miss / Sr./  Ma'am

500

Enseguida vuelvo con su comida.

Aquí tiene. ¡Que aproveche!

I'll be right back with your food.

Here you are/go. Enjoy your meal!

500

Centro de mesa, velas, jarrón, cesta del pan, cubertería, cristalería.

Centrepiece, candles, vase, breadbasket, cutlery, glassware.

500

Each person in a group, particularly on a date or at a restaurant, pays for their own expenses rather than one person covering the entire bill.

To Go Dutch

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