Measurement
Baking Time
Cooking Tools
Baking Equiptment
Baking Terms
100
Equivalent to 3 tablespoons.
What is a tablespoon?
100
Food cooked with alcohol and lit on fire on purpose.
What is a flambe?
100
Round and cuts Pizza.
What is a pizza cutter?
100
Equipment that rolls out large pieces of dough.
What is a sheeter?
100
Gently mixing ingredients by hand.
What is stirring?
200
Another way to measure 1/4 of a cup.
What is 4 tablespoons?
200
Adding Dry beans to a raw pie crust baking it before you cook the crust.
What is a blind bake?
200
Used to Cut cake.
What is a knife
200
A type of oven that has a fan to circulate air.
What is convection?
200
Working a dough to develop gluten - think pizza dough.
What is kneading?
300
8oz.
How many oz. are in a cup?
300
Used to tell you when any food is done cooking.
What is a timer?
300
To scrape the rest of the ingredients out of the mixing bowl.
What is a rubber spatula used for?
300
A piece of equipment used to measure water, juice, syrup, etc.
What is a liquid measuring cup?
300
Passing one or more dry ingredients through a wire mesh.
What is sifting?
400
Because they are meant for dry ingredients.
Why do you not use a measuring cup for liquids?
400
Put the rest of your ingredients away.
What do you do when you are done with your ingredients?
400
Wire Rack
What is the item you use for your cookies to cool?
400
A large bowl used to mix all of your ingredients together.
What is a mixing bowl?
400
A leavener does this to a baked product.
What is helps it rise?
500
1/2 Cup + 1/2 Cup= ?
How many 1/2 cups are in 1 cup?
500
10-12 Minutes
How long does it take to bake chocolate chip cookies?
500
To take cookies off of the baking sheet.
What do you use a spatula for?
500
A type of pan that has clamps on the sides and releases the bottom when you release the clamp.
What is a spring-form pan?
500
To cook until liquid is so hot it forms bubbles
What is Boiling?
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