Origin
growing specifics
nutritional information
Cooking techniques
100

Where is Barley come from?

England

100

The barley comes from...

seeds

100

Barley is also high in...

Antioxidants 


100

Barley is easier to cook as...

Bread

200

Aside from its use as food, barley is used as...

 The root of the English measurement system

200

To make the barley seeds grow, the soil needs to be...

Fertilized

200

What type of grain is Barley is?

Kernel

200

Barley should be cook in only...

50-60 minutes

300

In 1324 what Edward II of England did?

He standardized the inch as equal to “three grains of barley, dry and round, placed end to end lengthwise.”

300

In about how many months does barley seeds are going to start to harvesting?

In about three months.

300

Barley reduces the risk of... 

Diseases

300

Barley also should be cook at a temperature of...

 375 degrees F

400

In the early 19th century Barley was used mostly by...

Europeans

400

The best tool to take away the barley from the ground is?

The Sickle 

400

In a scale to one to fourth, in which place is barley located as the most important cereal in the world?

In the fourth place as the most important cereal crop after wheat, rice, and corn.

400

If you cook barley in a boil, cook it until...

all the water has been absorbed.

500

What types of measurements were three grains of barley?

The foot, the yard, the mile, and all other English measurements followed on.

500

Barley is also highest in...

Fiber

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