Front of House
Who takes calls for resevations?
The front desk
What temperature of water should you clean kitchen utensils?
Hot or Boiling
How would you describe the flavor profile of a fast-casual restaurant?
Complex flavors
Do fast-casual restaurants include a drive-through?
Yes
How many patties are on a big mac?
Two
From what side should you remove plates
Right side
Who has control of the kitchen?
Head chef
When was Panera Bread founded?
1987
Would Jersey mikes subs be considered a fast-casual?
Yes
What is the name of burger king's mascot
The king
From which side should you always serve food
Left side
How often should knives be sharpened?
Every 1-2 months
What was the first casual restaurant that opened in 1995?
ZuZu
How would you explain the decor of a fast-casual restaurant
Upscale, nice, each chain has its own style
When did Frenchy's open?
1969
Who takes care of all things regarding wine
Sommeliers
What does mise en place mean?
Everything in its place
Fast casual combines what two traits to make it popular?
Speed and convenience of fast food with the quality and ambiance of a causal restaurant
A fast-casual restaurant that serves burgers and starts with an F
Fuddruckers
How many Subways are there in the world?
44,000 locations
Who is in charge of cleaning the menus?
The front desk
What temperature should pork be cooked to?
145 degrees
During the economic recession of 2007, the fast-casual industry saw growth. In which age demographic did it grow?
18-34
Restaurant that serves only 51 ingredients
Chipotle
How many sales did Arby's have in 2022
4.54 billion