Keeping and Serving
History
Labels
Styles
Brewing
100

Kruger Brewing Company introduced this storage device, although aluminum replaced steel in the 70s.

What is the beer can?

100

Bottoms up!  This country consumes the most beer per capita in the world.

What is Czechia?

100

100

what is Budweiser

100

American style with assertive perceived bitterness, gold to amber color, and normal to elevated ABV.

What is American IPA?

100

This ingredient provides flavors of caramel, toffee, or chocolate.

What is malt?

200

This ubiquitous serving vessel is not recommended for serving anything, really.

What is a (shaker) pint glass.

200

The dates are a little fuzzy, but this brewery is more than 700 years older than the country it resides in.

What is Weihenstephaner?

200

200

What is Heineken

200

European style with Pronounced perceived bitterness, Brown to black color, and Lower to normal ABV.

What is Irish Stout?

200

The step in the brewing process in which wort is changed in to beer.

What is fermentation?

300

The correct size of head when pouring a most ales or lagers.

What is 1 inch?

300

This state has the highest number of breweries per capita.

What is Vermont?

300

300

What is Miller High Life

300

This local favorite style originates from the Rhine River Valley.  I hear it goes great with grapefruit!

What is Kolsch?

300

This naturally occurring bedrock is extremely common and can affect the water quality of an area.

What is limestone?

400

This is the term describes the legal separation of beer producers, distributors, and retailers.

What is the Three Tier System?

400

This brewery has been saved from closure thrice: by a boat builder, a washing machine manufacturer, and most recently by a yogurt producer.

What is Anchor Brewery?

400

400

What is San Miguel

400

The Bavarian royal family used to have a monopoly on this style, but now anyone can make it.  Banana, clove, bubble gum aromas.

What is hefeweizen/weissbier

400

A step in the brew process in which hops are added at different times in order to achieve differing aromatic/bittering effects.

What is the boil?

500

The temperature in which flavor degradation begins to occur.

What is 77 degrees.

500

Mathias Kondolf purchased this brewery and incorporated it under the name Genesee Brewing Company in 1878.

What is Reisky & Spies

500

500

What is Bass

500

The first American craft style, known for its high carbonation, malty/crisp flavor, and medium bitterness.

what is California Common, or Steam Beer.

500

These are the two different types of barley used in brewing.

What is two-row and six-row barley?

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