Citrus Fruit
Berries
Cooking safety
Measurements
Vegetables
100

Lemons grow on this

A tree 

100

These berries grow on vines that are very prickly 

Raspberries or blackberries

100

Something you should do before you begin cooking 

Wash your hands 

100

1 tsp = 

1 teaspoon

100

This vegetable is used during Halloween to make jack-o-lanterns

Pumpkin

200
Oranges are an excellent source of this vitamin

Vitamin C 

200

These delicious, red berries wear their seeds on their outside and are a common milkshake flavor 

Strawberry

200

These should be used any time you take something out of the oven

Oven mitts 

200

2 tbsp = 

2 tablespoons 

200
Some say this green vegetable looks like trees

Broccoli 

300

This citrus fruit is often used to make guacamole 

Lime

300

The brand Ocean Spray uses these berries to make their juice

Cranberries

300

Before leaving the kitchen when you are done, you should check that this is turned off 

The oven 

300

3/4 cups = 

3 quarters of a cup

300

These vegetables can be green, red, yellow, purple, and orange. Some say they are shaped like a bell.

Peppers

400

This citrus fruit can be dark pink, red, yellow, or white on the inside

Grapefruit 

400

During these 2 seasons you will be able to harvest most berries 

Spring and summer

400

When cooking, you should avoid putting this in a soapy sink of water

A knife 

400

8 oz = 

8 ounces 

400

Eating too much of this vegetable can turn your skin orange 

Carrot 

500

Adding this citrus fruit to your water is said to help boost your immune system

Lemon

500

These small, round berries are considered to be an antioxidant superfood

Blueberries 
500

You should do this immediately after handling raw meat 

Wash your hands 

500

10 mL = 

10 milliliters 

500

This red fruit used in ketchup is commonly thought to be a vegetable 

Tomato 

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