Industrial Zones
Two-Faced System
Mixers and Breakers
Assimilation Complete
Everything is light
Small keys
100

This yellowish-green fluid is produced by the liver and stored in the gallbladder to help emulsify fats.

bile

100

This hormone is secreted by the pancreas to lower blood glucose levels after a meal.

Insulin

100

Digestion of this macronutrient begins in the mouth via the enzyme salivary amylase.

carbohydrates

100

Most nutrient absorption occurs in this specific, middle section of the small intestine.

jejunum

100

This "anaerobic" metabolic pathway breaks down one molecule of glucose into two molecules of pyruvate.

glycolysis

100

A deficiency in this vitamin can lead to rickets in children or osteomalacia in adults.

Vitamin D or Dihydroxycholecalciferol

200

The liver converts excess glucose into this polysaccharide for short-term energy storage.

glycogen

200

This alkaline substance is secreted by the pancreas to neutralize acidic chyme entering the duodenum.

Sodium bicarbonate

200

This highly acidic fluid in the stomach denatures proteins to allow enzymes like pepsin to work.

hydrochloric acid

200

These finger-like projections on the intestinal wall vastly increase the surface area for absorption.

villi

200

This is the universal "energy currency" produced during cellular respiration.

ATP (Adenosine Triphosphate)

200

This mineral is the central component of hemoglobin, allowing red blood cells to carry oxygen.

Iron

300

This is the primary vein that carries nutrient-rich blood from the GI tract directly to the liver.

hepatic portal vein

300

These "clusters" of endocrine cells in the pancreas contain alpha and beta cells.

Islets of Langerhans

300

This process uses bile salts to break large fat droplets into smaller ones, increasing the surface area for lipase.

emulsification

300

While amino acids enter the blood, large lipid droplets are absorbed into these specialized lymphatic capillaries.

lacteals

300

During starvation, the liver creates these molecules from fatty acids to provide an alternative fuel source for the brain.

ketone bodies

300

This fat soluble vitamin is important for blood clotting. 

Vitamin K or Phylloquinone

400

The liver converts this toxic byproduct of protein metabolism into urea to be excreted by the kidneys.

ammonia

400

This inactive precursor is secreted by the pancreas and activated by enterokinase in the small intestine to digest proteins.

Trypsinogen

400

These are the three "brush border" enzymes responsible for breaking down disaccharides into monosaccharides.

maltase, sucrase, and lactase

400

These "shuttles" formed from bile salts and fatty acids carry lipids to the surface of the intestinal mucosal cells.

micelles

400

This metabolic cycle occurs in the mitochondrial matrix and produces FADH2 and NADH for the electron transport chain.

Krebs Cycle ( Citric Acid Cycle)

400

This B vitamin  is crucial during early pregnancy to prevent neural tube defects like spina bifida.

Folate (or Folic Acid)

500

These specialized macrophages reside in the liver sinusoids to capture and digest bacteria and worn-out blood cells.

Kupffer cells

500

This hormone, produced by Delta cells, acts as an "off switch" to inhibit the secretion of both insulin and glucagon.

somatostatin

500

This gastric enzyme, primarily active in infants, helps coagulate milk proteins for easier digestion.

rennin (chymosin)

500

Glucose and galactose are absorbed via this specific method of transport, which requires a sodium gradient.

SGLT1

500

This is the process of creating glucose from non-carbohydrate sources, like amino acids or glycerol.

gluconeogenesis

500

This trace mineral is a necessary component of thyroid hormones.

Iodine

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