Names
Living Things
Cells
Atoms
random
100

who proposed a model of the atom in which the electron was able to occupy only certain orbits around the nucleus

Niels Bohr

100

All have cells, grow, reproduce, respond to stimuli, use energy, maintain homeostasis, and evolve.

living organisms

100

What is the monomer of nucleic acids?

nucleotides

100

Atom

Basic unit of matter.

100

Hypothesis

testable explanation to a set of observations

200

Austrian Augustinian monk and scientist who is known as the "father of modern genetics".

Gregor Mendel

200

A well-supported scientific explanation of natural events.

theory

200

Where is DNA found in eurkaryotic cells

in the nucleus

200

Subatomic particles

Protons (+), neutrons (0), electrons (−)

200

DNA

deoxyribonucleicacid

300

scientists who co-discovered the double helix structure of DNA in 1953

Watson & Crick

300

Collected facts or measurements from observations.

Data

300

Where is RNA found in eukaryotic cells?

inside and outside the nucleus

300
atomic mass

Number of protons + neutrons.

300

photosynthesis

process by which plants and some bacteria convert light energy into chemical energy, producing oxygen and sugar

400

James Watson and Francis Crick are often accused of stealing data from __________

Rosaline Frankline

400

genetically transmitted or transmittable from parent to offspring

heredity

400

What are the three parts of a nucleotide?

sugar, phosphate, nitrogen base

400

Valence elections

Electrons in the outer shell involved in bonding.

400

symbiosis

relationships in which two species live close to each other

500

was a Russian chemist known for creating a version of the periodic table of elements.

Dmitri Mendeleev

500

abiotic & biotic

Biotic: living things

abiotic: non-living things

500

what is the mRNA's role

Carries a message based on DNA to the ribosome

500

isotope

Atoms of the same element with different numbers of neutrons.

500

Cellular respiration

process that releases energy by breaking down glucose and other food molecules in the presence of oxygen

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