Vitamins
Minerals
The Evolution of Diet
Food Safety
100
These vitamins are absorbed directly into the blood stream.
What is water-soluble vitamins
100
Name the two different types of minerals
What is Major and Trace minerals
100
How many major phases are in the history of human diet?
What is three major phases
100
Fission, budding, and rapid clonal expansion.
What is Microbial growth
200
This deficiency and toxicity test measures blood levels, tissue levels and urine levels.
What is biochemical tests
200
What type of minerals are electrolytes?
What is MAJOR minerals
200
This resulted in a population growth, more trade and non-food pursuits.
What is agriculture
200
The classification of Microbes
What is Parasites, protozoa, bacteria, fungi, viruses and algae.
300
This vitamins' primary function is vision.
What is vitamin A
300
What acts as a medium for chemical reactions?
What is water
300
During which phase in history does food shift from collection to production?
What is Phase 3
300
Ways to encounter Microbes
What is air, water, food, feces, soil, and person to person interactions.
400
This vitamin functions in blood clotting.
What is Vitamin K
400
"The silent bone stalker"
What is Osteroporosis
400
Name one challenge facing a Plant-based diet?
What is subject to rainfall, temperature and pests
400
One can get E-coli by consuming what
What is contaminated water, undercooked beef, raw food or unpasteurized soft cheese.
500
The functions of Choline are...
What is memory and muscle control
500
The lacy inner structure of calcium crystals that supports the bone's structure & provides a calcium storage bank.
What is Trabecular Bone
500
Describe a thrifty metabolism
What is energy efficient metabolism requiring few calories for daily activities. Contributes to development of obesity.
500
Give examples of chemical processes for controlling microbes
What is sugar and salt, sodium benzoate in margarine, calcium propionate in bread, and sorbic acid in cheese wrappers to control mold.
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