Carbohydrates
Nucleic Acids
Lipids
enzymes
proteins
100

What are the monomers and polymers for carbohydrates?

monosaccharides

100

What is the monomer of a nucleic acid?Nuce

Nucleotide

100

Monomer of Lipid

fatty acid

100

Enzymes are part of what macromolecule group?

proteins

100

 What is the monomer?

amino acid

200

What foods contain carbohydrates?

 bread/pasta/wheat

200

What do nucleic acids do for the body?

contain genetic information and store energy

200

Main reason for a lipid.

store energy

200
What is the active site?

where the enzyme and substrate meet

200

What are some examples of proteins?

meat, fish, eggs, poultry, dairy

300

How does your body use carbohydrates?

main source of energy

300

What is a high energy molecule that contains 3 phosphate bonds?

ATP

300

Lipids are insoluble. (true/false)

true

300
What is a catalyst?

a substance that increases the rate of a chemical reaction

300

 What is the function?

Build living tissue

400

What is the ratio for the elements of carbohydrates?

1:2:1

400

What are 4 possible nitrogen bases?

Adenine, cytosine, thymine, and guanine

400

Most common steroid in the body.

cholesterol

400

Enzymes speed up reactions by decreasing what?

activation energy required

400

How many different amino acids are there?

20

500

What are the three structures of a carbohydrate?

monosaccharides, polysaccharides, and disaccharides

500

What are the 5 molecules that make up nucleic acids?

carbon, phosphate, hydrogen, phosphorus, and nitrogen

500

What is the difference between saturated and unsaturated fats?

Saturated are solid at room temp., single bond

Unsaturated are liquid at room temp, double bond

500

2 factors that affect enzyme productivity. 

pH and Temp
500

What is the term for when a protein unfolds?

dentaure

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