Biomolecules
Monomer of Carbohydrates
Monosaccharides (simple sugar)
Lipid monomer
Fatty acid and Glycerol
What happens when enzymes are heated to a high temperature
Become denatured
What is the function of proteins?
Growth and repair
Nucleic Acid building block
nucleotide
What is another name for enzyme
Catalyst
What is the most abundant molecule in the body
water
What is the function of carbohydrates
Energy
Protein monomer
Amino Acid
Enzymes are what kind of organic compound
Proteins
pH of Acids? Bases?
Acids- less than 7
Bases- higher than 7
Name one factor that can affect how well an enzyme works
Temperature, pH (acid/base solution), Substrate concentration, enzyme concentration