Titration
Biological Macromolecules
Everything Enzyme
Protein Structure
Thermodynamics
100

What ions form when two water molecules exchange a hydrogen atom?

hydronium (H3O+) and hydroxide (OH-)

100

structure of phospholipids

glycerol with 2 fatty acids and a phosphate group attatched to the glycerol

100

What is the main difference between competitive and noncompetitive inhibition?

Competitive inhibitors bind to the active site, whereas noncompetitive inhibitors bind elsewhere and alter the enzyme's shape.

100

What is the primary structure of a protein

the sequence of amino acids.

100

what does entropy measure in a system?

disorder or randomness

200

what does [A-] represent in the Henderson-Hasselbalch equation?

concentration of conjugate base

200

3 important types of lipids to biological life

fats, phospholipids, and steroids

200

explain how competitive inhibition decreases enzymatic activity

The inhibitor competes with the substrate for access to the active site.

200

Two examples of intermolecular forces that can keep R groups of different polarities together.

Hydrogen bonding and other van der Waals forces.

200

According to the second law of thermodynamics, how does the entropy of a system tend to change over time?

entropy tends to increase over time

300

What defines an acid versus a base under the Bronsted-Lowry definition?

An acid donates protons while bases accept protons.

300

structure of steroids

4 interconnected carbon rings

300
explain cooperativity and what the Hill coefficient tells biologists about cooperativity.

A substrate can act as an allosteric regulator.

Substrates and proteins can have different levels of cooperativity. These degrees of cooperativity are quantified by a value known as the Hill coefficient, or nHill.


• Molecules that exhibit positive cooperativity have nHill > 1.

• Molecules that exhibit negative cooperativity have nHill < 1.

• Molecules that exhibit no cooperativity have nHill of 1.

300

what are hydrophobic interactions

Polar amino acids have R groups with partial charges, which can interact and bond with the water molecules in the aqueous solution surrounding and inside a cell, making them hydrophilic. Nonpolar amino acids have R groups without partial charges and cannot interact or bond with the water molecules in the aqueous solution surrounding and inside a cell, making them hydrophobic.

300

when energy is transformed, some of it always becomes what type of energy due to entropy?

heat or thermal energy

400

What is a buffer solution

a solution that resists changes in pH

400

explain the difference between saturated and unsaturated fatty acid tails.

  • Saturated fatty acids:
    Have no double bonds between carbon atoms — all carbons are “saturated” with hydrogen atoms.
    → Example: stearic acid (found in butter).

  • Unsaturated fatty acids:
    Have one or more double bonds (C=C) between carbons.
    → Example: oleic acid (in olive oil).

400

explain feedback inhibition

The products of an enzyme-controlled reaction eventually go back and inhibit its creation.

400

Explain the structure of beta strands and alpha helices. Explain which parts of the amino acid form hydrogen bonds. How do backbone constituents relate? (no partial credit)

α helices are such a structure that can arise from this hydrogen bonding. These helices appear as coils in a polypeptide’s conformation. The helix is held in place by bonding between every fourth amino acid’s backbone constituents in a chain.

β pleated sheets are the second major type of secondary structure. β pleated sheets form when parallel parts of a polypeptide chain form hydrogen bonds between each other. The parts of an apolypeptide that line up to form β pleated sheets are known as β strands. Note that β strands refer to parts of a single polypeptide, not separate polypeptides.

400

explain what Gibbs free energy is, the equation to find the change in Gibbs energy of a chemical reaction, and what the variables in the equation mean.

∆G = ∆H − T∆S

where ∆G represents the change in Gibbs free energy, ∆H represents the change in enthalpy, or the total energy of a system, T represents temperature in Kelvin, and ∆S represents the change in entropy.

500

What is the conjugate base to NH3

NH2-

500

what are the 2 nitrogenous bases that are purines?

adenine and guanine

500

What do the Vmax and a mean in the Michaelis-Menten equation?

Vmax represents the maximum rate of the reaction, while a represents the concentration of the substrate.

500

Explain what a helix breaker/disruptor is and provide two examples. Extra 200 pts if you can explain how each helix breaker functions as a helix breaker.

Proline has a unique structure in which its R group is incorporated into its backbone chemical groups (technically making it an imine), rendering it unable to bend into the correct conformations to form hydrogen bonds with other amino acids and thus unable to form an α helix.

Glycine has a less pronounced effect on α helices compared to proline; however, it can still disrupt the overall structure. Glycine, with a very small R group, has a large amount of conformational freedom and is very flexible. This flexibility causes instability when incorporated in a polypeptide with an α helix.

500

what does a positive or negative ∆G value tell you about the chemical reaction?

A chemical reaction with a positive ∆G value is non-spontaneous. As the chemical reaction progresses, the amount of energy in the molecules increases, meaning that energy must be input; it does not occur spontaneously. These chemical reactions, which use energy, are known as endergonic.

A chemical reaction with a negative ∆G value is spontaneous. As the chemical reaction progresses, the amount of energy in the molecules decreases, meaning that energy is released and the reaction can occur on its own. These chemical reactions, which release energy, are known as exergonic.

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