The atomic number of Carbon
What is 6?
The element that make up carbohydrates
What are C, H, and O
This is the common name for lipids
Which is fat?
This is the type of molecule that proteins are
What is organic?
This is the number of bonds that oxygen forms
What is two?
The number of valence electrons in a carbon atom
What is 4?
The type of molecule that carbohydrates are
What is organic?
This part of a fatty acid only contains carbon and hydrogen
What is the hydrocarbon chain?
This is the monomer of proteins
What is amino acids
This is the color seen for a positive Benedict's test
What is orange/red/rust?
The number of bonds that carbon forms
What is 4?
These are the subunits, or monomers, of polysaccharides
What are monosaccharides?
This part of the fatty acid contains COOH
What is the carboxyl group?
This is the number of amino acids that there are
What is 20?
This is the colour Iodine turns when dropped onto bread
What is blue-black?
The mass number of carbon
What is 12.01?
This is the type of bond that forms between two monomers in a disaccharide
What is a glycosidic bond?
This is the organic alcohol that fatty acids bind to
What is glycerol?
This is the type of bond that holds together a dipeptide
What is a peptide bond?
This is the type of cholesterol that is good
What is HDL?
The number of neutrons in carbon 12
Which is 6?
This is the name of the process whereby a glycosidic bond is formed
What is dehydration synthesis?
This is the amount of water molecules released when a triglyceride is formed
What is 3?
This is the name of the amino acids in which the R group is just a H atom
What is glycine?
This is the type of fatty acid without any carbon, carbon double bonds.
What is saturated?