what elements make up a lipid
what is carbon, hydrogen, and oxygen
carbohydrates are more commonly known as
what is sugars are glucose
saturated means #blank# and they are normally #blank# at room temperature
What is a doable bond between carbon in a fatty acid chain, and what is a solid
sucrose
what is table sugar
who is the greatest singer/ cutest singer in the world
two parts of a lipid
what is fatty acid and glycerol portion
the natural sugar found in fruits
what is fructose
saturated
what are animal fats, full, solid at room temperature, and single carbon
amylose is
what is stored in a plant's seeds are roots
lactose is made from glucose and is in#blank#
what is milk
true are false: lipids are smaller than carbo hydrates
false
carbo- refers to the #blank# element
-hydrate refers to #blank#
what is carbon and water
unsaturated fats are
what are vegetables, liquid at room temperature, not full, and doable carbon
monosaccharides
what is made up of one type of sugar
cellulous is in
what is celery(plants) makes it strong and long, making plants sturdy
fatty acids in lipids
what are 4 to 24 carbons bound to hydrogen atom
enzymes cut something changing the words spelling from #blank# to #blank#
what is -ose to ase
immiscible means #blank#
(water insoluble) (hydrophobic) what is hate water, don't mix with it
miscible means #blank#
(water soluble) (hydrophilic) they love water and mix well with it
enzymes do the matchmaking and #blank# of compounds
what is cutting
what does the glycerol portion consist of
what are three carbon atoms each bonded to each other and hydrogen atoms to make up the four bonds that carbon desires
the formula for glucose
what is C6(H2O)6
true are false: some lipids are water soluble
what is false
how much energy is stored in one cup of a lipid that is roughly equal to how many cups of glucose
what is NINE cups of glucose!!!!!!
when compounds have the same number of atoms/ molecules but are arranged diff
what are isomers