Cookies 1
What is used to caramelize and brown a cookie?
Sugar
Name 4 varieties of eggs that are often served at restaurants?
Scrambled, Over-easy, poached, omelet
Name 4 characteristics that we love about cookies
They come in different shapes, sizes, flavors, and textures
Some restaurants make their own ____ which is a blend of grains, nuts , and dried fruits
Granola
Quick Service breakfast offers what kind of unusual choices?
Special pizzas or breakfast burritos
What should be used to make a crisp cookie?
Fat & Sugar
Examples of quality pre-prepared breads on a breakfast menu (include 4)
Bagels, Scones,Muffins, Doughnuts
For a softer texture, a cookie needs ____?
High moisture with low fat & sugar
Name the 3 varieties of potatoes that are common sides dishes for breakfast
Home Fries, Cottage Fries, Hash Browns
Restaurants rarely serve eggs without a _____?
Breakfast Bread
What is the purpose to keep cookies small?
They cook crispier
What is the difference between cake and raised doughnuts?
Cake uses baking powder to rise, raised gets their rising powder from yeast
What is the purpose of chilling the dough?
To retain its shape during baking
Name 2 well known types of pastries
Bear Claws & Strudels
Pancakes can be tough or rubbery if____?
ingredients are over-mixed
Chewy Cookies have a _____ _____ content?
higher moisture
What are Ramekins, and what are they filled with?
Ramekins are small ceramic bowls, and are filled with raisins, fresh fruits, brown sugar, or nuts
What is the purpose of adding more Brown Sugar?
Attracts & absorbs moisture for chewier cookies
Cereal are carbohydrates that are made from which grains?
Wheat, Corn ,Rice, and Oats
What can be added to grilled or pan-fried potatoes?
Onions, bell peppers, other vegetables
What is used to determine the final texture of a cookie?
eggs, sugar, butter,flour, and shape
How would you prevent a lumpy hot cereal?
Add a small amount of cold water to the cereal before adding the cereal to boiling water
What is the purpose of mix by hand, not with a mixer?
You get more denser, chewier cookies
What are fritters?
Type of doughnut that has bits of fruits mixed into the dough before frying
Name the type of quick bread that is cut into triangles
Scones