History of Breakfast
Dr John Harvey created the first cold prepared cereal called?
granola
What breakfast service has Bread, muffins, fruits and milk and is served in a hotel?
Continental
What part of a pig does bacon come from?
The belly or less fatty part
What is a typical breakfast in Japan?
Rice
What was the first fast food breakfast item?
McDonald's Egg McMuffin
When was the word breakfast official?
Became official in the 1400s
What is an English breakfast service often called?
A Fry up
Where is Canadian bacon from on a pig?
The pork loin from the back of the pig
What is Morocco's breakfast drink?
Mint Tea
What's the literal meaning of breakfast?
Breaking The Fast
What breakfast foods became common after the Civil War?
Eggs and ham were common after the Civil War
What breakfast service contains mostly cold breakfast foods?
Continental
How is ham preserved?
Through wet or dry curing
What is a popular breakfast in France?
Croissant
Which country hosted the world's largest breakfast?
Germany
How were Waffles introduced to America?
From Pilgrims emigrating from the Netherlands to America
Which breakfast service is served individually and in kitchen before served by wait staff?
American
This type of breakfast item originated in France and are a very think type of pancake. They can be sweet or savory.
Crepes
By the 1920s, Americans believed eggs and bacon were too indulgent, this what the emergence of what breakfast food?
Breakfast cereal
Though now a breakfast staple, this "everything" seasoned bread product was originally marketed in the 1930s as a "Cement Donut" by New York bakeries due to its dense texture.
Bagel
What were early americans favorite food before days of work?
Cornmeal
Which breakfast service calls sausages "bangers"?
English Breakfast
A southern dish that is made from corn that can be boiled, seasoned, and served with butter or sugar.
Grits
What is China's go-to breakfast?
Congee
(rice porridge)
This "monster cereal" was briefly discontinued in the 1980s but returns seasonally; it features a pink, fruit-flavored ghost whose name is a play on a 19th-century French title of nobility.
Who is Booberry? (Or more accurately, Count Chocula's counterpart, Franken Berry—though the "nobility" pun specifically refers to Count Chocula)