NAME THAT BEER
MENU KNOWLEDGE
WHAT'S IN THAT?
BREWING KNOWLEDGE
ANY RECOMMENDATIONS?
100
What is Maverick Brewing's darkest flagship brew style?

EZ Moo-La

100

Which beer is used when making our queso?

Sunfisher IPA

100

What kind of sliced cheese comes on the Big Poppa?

Pepper Jack

100

What does ABV stand for?

Alcohol By Volume


100

"I like anything sweet and dark."

EZ Moo-La

200

Which one of our current beers uses corn in the brewing process?

Anything For Selenas

200

What is our Old Fashioned called?

Cowboy Killer

200

What is the new protein topping on the Smoke-Devilled Eggs?

Brisket

200

If a beer has a high IBU number, what does that indicate?

It's very bitter.

200

"I want a beer that's fruity, but not sour."

Bramble Scramble

300

Which of our beers is considered a traditional German style brew?

Prince Karl's Kolsch

300

What is our best selling Starter?

Three Amigos

300

Which of our vodkas is used in a Chisholm Chill?

Deep Eddy's Lime

300

What does SRM measure?

Color/Darkness 

300

"I only drink Blue Moon."

Sunfisher IPA

400

Which one of our beers is the same style as Top Goat, but has double the ABV, IBU, and flavor profile?

The Procrastinator

400

What is our best-selling Signature Cocktail?

BRT Margarita

400

Which of our Flatbread Pizzas doesn't use marinara sauce?

La Flama Blanca

400

What are the four main ingredients in beer?

Water, Malt, Hops, and Yeast

400

"I want the most bitter beer you've got."

Sunkiller Imperial IPA

500

Which one of our brews is a love letter from Will to his wife, Kimberly?

People of the Salt

500

Which Starter(s) pairs best with EZ Moo-La?

River Gold

Brussels Sprouts

500

What ingredient is used in DFT2YC that makes it unique from our other brews?

American Wheat

500

What is the main difference between an ale and a lager?

Ales ferment at the top, lagers ferment at the bottom.

500

"I don't like beer, I just want something strong."

Dublin Buzzer

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