Pay Window
Dining Room
Hosting
Counter Orders
Handout
100

How much time do you have to greet the car at your window?

Right away.

100

What towel do you use to wipe the trashes and seats with?

White towel.

100

What items do we offer to keep kids entertained?

Hats, stickers
100

What comes on our burgers?

Spread, Lettuce, Tomato

100

How much ice goes in an iced tea?

Full Cup

200

How long must dishes sit in the sanitizer for?

30 seconds

200

Which mop is used in the Dining room?

Red Mop

200

Who should be stocking things up?

The host assistant

200

What must you ask if a customer orders a double plain?

Would you like just the meat the cheese and the bun?

200

How many ketchups do you give out for an order with 2 fries?

6 ketchup packets

300

When should you hand out a lapmat?

Any time the order is eat in.

300

How long are lemons good for?

4 Hours

300

what are the 3 E's of hosting?

Greet the customer as they enter, are eating, and exiting.

300

When there is no line, what is the main order taker's second duties?

Counter handout.

300

When multiple drives are off, what should be handed out to the customer first? The food, or the drinks?

The hot food should go out first.

400

Which mop is used for the backroom floor?

Green Mop

400

How long do you have to wipe down a table after someone leaves?

30 Seconds

400

What are the 5 expectations of hosting?

Appearance

Hospitality

Spotless DR

Service Mindset

DR Presence

400

What is the proper way to hand back change?

First, hand the customer the change. Then count the bills and hand that to them. Then give them their receipt.

400

What do we offer when a customer orders an iced tea.

Lemon and sweetener

500

What is the correct PPM for Sanitizer?

200 PPM

500

When is it okay to run out of something?

Never.

500

Finish this phrase:

The handshake of the host.........

Determines the taste of the roast.

500

What are the 4 essential questions?

1. Would you like onions?

2Would you like a fry?

3. Would you like a drink?

4.Would you like to eat that here?

500
What is the most important job of the drive order taker?

To get the order right.

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