Allergens
Formaggi
Pairings
Desserts
Wine Knowledge
100

This allergen is present in Rigatoni Carbonara due to pecorino and egg yolk

What is dairy

100

This hard, granular cheese from Emilia-Romagna is aged at least two years and is often paired with balsamic vinegar.

What is Parmigiano Reggiano

100

This light, bubbly wine balances salty cured meats and cheeses on an antipasto platter

What is Prosecco

100

This rich Italian-style pudding is topped with salted caramel.

What is Butterscotch Budino

100

This type of drink is served before a meal to stimulate the appetite

What is aperitif 

200

Fennel, Apple & Walnut contains this tree nut allergen

What are walnuts

200

This Alpine cheese from Trentino–Alto Adige is made from pasteurized cow’s milk and has aromas of fresh grass

What is Bergkase

200

This high-acid Tuscan red pairs beautifully with tomato sauce and pizza.
 

What is Chianti Classico

200

This cookie’s name means “Little Bracelets” and is a Sicilian fig cookie

What is Cucidati

200

This type of drink is served after a meal to help digestion.

What is a digestif

300

Crocchetta di Maiale includes aioli, which contains this common allergen

What are eggs

300

This Piedmont cheese pairs well with truffle honey and crisp white wines

What is La Tur

300

This robust, tannic wine made from Nebbiolo is ideal for steak and braised beef

What is Barolo

300

This cheesecake differs from American-style cheesecake because mascarpone is higher in fat and less tangy

What is Maple Mascarpone Cheesecake

300

This bright orange 11% ABV aperitivo is famous for the Aperol Spritz

What is Aperol

400

Fritto Misto Amalfitano may present cross-contact risk for this allergen if fried in shared oil

What is shellfish

400

This cheese has a firm, elastic texture with an intense yellow paste and pairs with quince paste or hot fruit chutney.

What is Provolone Mandarone

400

This briny, mineral-driven coastal white enhances delicate seafood flavors

What is Vermentino

400

This gelato flavor combines hazelnut with stracciatella-style chocolate

What is Hazelnut Stracciatella

400

This amaro, created in 1885 in Bologna, honors Princess Elena of Montenegro.

What is Amaro Montenegro

500

Cotechino and Lentils includes sausage braised in prosecco, making this ingredient a concern for guests avoiding this.

What is alcohol

500

his soft cheese aged about six weeks has mushroom and cellar notes but no penicillium

What is Torta di Peghera

500

According to pairing rules, tannins in wine bind to this component in meat, softening the wine and cleansing the palate.

What are proteins and fats

500

This coppetta includes candied pecans and whipped mascarpone

What is Pumpkin Coppetta

500

This amaro is considered the strongest and most herbal in the group at 30% ABV

What is Amaro Ciociaro

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