Most common
Common
Candy
uncommon
Very uncommon
100

This crop is most produced in West Africa and was used as currency in ancient cultures. 

Cacao Beans

100

Mass produced in China, India, and Nigeria and they grow underground

Peanuts

100

Was originally called "Raider" but later renamed to what 

Twix

100

A sweetener that never spoils and is mass produced in China

Honey

100

Put in luxury chocolates and made in Japan and Italy

Edible Gold 

200

Grown in Brazil and India, and was considered a spice not a sweetener. 

Sugar cane

200

This crop is actually a seed for fruits like peaches and cherries and is mass produced in the United States

Almonds

200

A popular candy and the owner of the candy was a former Hershey's employee 

Reese's Peanut Butter Cups

200

Used in many candies and can turn into a liquid or solid

Gelatin

200

Grow in northern Italy and grow underground

White Alba Truffles 

300

Most made in Thailand and was created by a Kraft Foods employee. 

Caramel

300

Grows best in warm, humid, tropical climates and grows on vines.

Vanilla Orchid 

300

This candy contains actual licorice extract.

Twizzlers

300

Used on some candies and mass produced all over 

Waxes

300

Made from sheep's wool and is mass produced all over and is used in chewing gum

Lanolin

400

Produced most in India and the United States and is in all chocolate candies. 

Milk

400

Grown in Turkey and China, and are a natural source of melatonin. 

Cherries 

400

Was used as a good luck charm in Japan due to the name sounding like "surely win"

Kit Kats 

400

Mass produced in China and is made from a certain type of mold

Citric acid

400

Made from crushed insects and used as food coloring

Carmine
500

The bark is great for making instruments and mass produced in Canada

Maple Syrup 

500

Mass produced in China, the European Union, and India and was used as a form of currency

Wheat

500

This candy was originally named Opal Fruits in the UK

Starbursts 

500

Has to be made in colder temperatures, and is made most by Germany and United States

Whipped Cream

500

Its very expensive for its labor-intensive harvesting and require tens of thousands of flowers for a single pound

Saffron 

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