Carbohydrates
Fiber
EASY!!
Breakfast
Name that food!!
100

This nutrient is the body's preferred source of energy.

Carbohydrates

100

Fiber helps keep this system moving regularly.

The digestive system. 

100

This starchy vegetable is often mashed, baked, or fried.

Potato

100

This grain is commonly eaten hot in the morning.

Oatmeal or Grits

100

This fruit has seeds on the outside.

Strawberries

200

Carbohydrates are broken down into this simple sugar that fuels our cells.

Glucose

200

Beans are a good source of this carbohydrate.

Fiber

200

This breakfast food is made from oats and is high in carbohydrates.

Oatmeal

200

This baked good is often toasted and topped with butter or jam.

Toast

200

This food pops when it gets too hot. 

Popcorn

300

Bread, rice, pasta, and cereal are examples of this food group that contains carbohydrates.

Grains

300

Whole grains contain more fiber than these grain products.

Refined grains

300

This yellow fruit is a popular source of carbohydrates and potassium.

Banana

300

This breakfast food is made from flour and can be fluffy or flat.

Pancakes

300

This food is technically a fruit but usually treated like a vegetable.

Tomato 🍅

400

This organ uses glucose as its main source of fuel.

The brain

400

Fiber can help you feel this after eating.

Full/satisfied

400

Popcorn is made from with grain

Corn

400

This dairy food is often poured over cereal or paired with cookies! 🍪🍪🍪

Milk 🐮

400

This food is made by insects but people still put it on toast.

Honey 🐝

500

Fruits contain natural carbohydrates along with vitamins and fiber. This carbohydrate gives fruit its sweet taste.

Fructose

500

Most adults need about 25–38 grams of this nutrient daily.

FIBER!!! 

500

This Italian favorite is often served with sauce and is made from wheat.

Pasta

500

This breakfast item often includes tortilla, egg, and cheese.

Breakfast burrito

500

This vegetable is also used to make a sweet dessert

Pumpkin

M
e
n
u