Breeding, Heath, Care
Common diseases
Diseases and Health
Cuts, Products, Produce
Random Facts
100

Name the most important nutrient for all types of cattle? 

Water.

100

What is the name of the disease caused by a parasite that infects red blood cells.

Babesiosis.

100

What might cause scratching, rubbing, loss of hair, and weight loss?

Lice

100

What are the main products that cattle are raised for? 

Meat and Milk.

100

What is the Latin name for cattle?

Bos Taurus

200

What are ear tags for?

identification of individual cattle in a herd

200

What is the name of the acute disease in cattle that caused rapid deaths in cattle.

Clostridiosis

200

What disorder is characterized by gas distention in the rumen seen on the animal’s left side?

Bloat

200

What is a product made from the skin of cattle? 

Leather

200

What is the polled trait in cattle? 

An inherited gene that suppresses horns.

300

How long is the gestation period for cattle?

283 days

300

What is the disease that is a severe, fast-spreading viral disease that primarily affects cloven-hoofed animals

Foot-and-mouth.

300

What is the cause of White Muscle Disease?

Lack of selenium and/or vitamin E.

300

What part of the beef is used to make hamburger? 

The chuck and any trimmings from all cuts of beef

300

How many pounds of grain would you feed a steer for every 100 pounds of weight? 

About 2.5 pounds.

400

What percentage of protein should the grain be for cattle? 

12-16%

400

What is a contagious, infectious, and communicable disease in cattle.

Brucellosis

400

What is a contagious skin disease of cattle?

Lumpy skin disease virus.

400

Where do the most expensive cuts come from?

The loin, rib, round and rump.

400

What is a condition that occurs in high producing dairy cattle that is caused by low blood calcium? 

Milk Fever

500

What is a freemartin?

A female calf that is born as a twin with a male and is sterile as a result of exposure to hormones produced by the male.

500

____is spread mainly through nose-to-nose contact between animals or ingesting contaminated feed or water.

Tuberculosis

500

Name two diseases, which cause the greatest losses in young calves? 

Pneumonia and scours

500

What is the importance of marbling meat?

Flavor and juiciness.

500

Which breed of common Dairy cattle produce the highest butterfat content?

Jersey

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