Dimensions of Health
Dietary Guidelines
Types of diet
Food Safety and Sanitation
Tube Feeding
100

Can food affect each dimension of health?

Yes

100

How many key messages are there in the Dietary Guidelines?

5

100

What is the purpose of a full liquid diet?

Provide oral nourishment

100

What does the FDA stand for?


Food and Drug Administration 


100

How can most problems in tube feeding be prevented?


good hand washing techniques


200

Is social health involved in the dimensions of health?

Yes

200

How often is the Dietary Guidelines for Americans (DGAs) updated?

Every 5 years

200

How long should it take to swallow food?

2 to 10 seconds


200

What does FSMA stand for?

Food Safety Modernization Act


200

What is intermittent infusion?

Delivering total quantity of formulas needed for a 24 hour period in three to six equal feedings


300

What can challenge emotional health?

Stress of dietary modifications that may be long term or permanent

300

How much alcohol should a women drink in a day?

Up to one drink

300

What is level 2 of the National Dysphagia Diet?

Dysphagia Mechanically Altered Diet

300

What are the most important factors in prevention?


Personal hygiene and hand washing


300

How do you prevent regurgitation when tube-feeding?


Reduce rate of administration and elevate upper body


400

What is one thing that the environmental health dimension depend on?

Access to refrigeration 

400

The healthy eating pattern limits saturated fats and trans fats, added sugars, and what?

Sodium

400

What is a vegan diet?


omits all animal proteins, including dairy products and eggs


400

How to prevent cross-contamination in nursing units?

Not mix drugs, staff foods, and patient foods

400

What problems does GI cause?


Diarrhea, nausea and vomiting, cramping, distention, and constipation 


500

When is the intellectual dimension tested?

Nurses observe patient intake, determine whether problems are caused by illness or food availability, and choose when to alert the clinical dietitian

500

What are the four ways that the nutrition facts label help consumers?

Check calories, serving sizes, specific nutrients, and any health claims 


500

How long is the clear liquid diet valid for?

24 hours

500

At what temperature should food be maintained?


less than 40° or more than 140°F


500

What are the mechanical complications of tube feeding?


tube displacement, obstruction, pulmonary aspiration, and mucosal damage


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