Planning Before You Shop
Reading Food Labels
Getting Your Moneys Worth
Food Safety and Quality
Customer Courtesy
100
The amount you plan to spend on food.
What is Food Budget
100
A list in which Ingredients are listed in order by weight from greatest to least.
What is Ingredient List
100
Sticking to your shopping list and trying to avoid shopping for food when you're hungry will help you do this.
What is Saving money
100
Food bought at its peak contains more of this.
What is Nutrients
100
You expect courtesy from store what?
What is Employees
200
Foods your family keeps on hand.
What is Staples
200
Look at this to get the specific nutrition information.
What is Nutrition Facts panel
200
This tells you how much an item costs per unit of measure.
What is Unit Price
200
The packages are marked with freshness dates that consumers can understand.
What is Open Dating
200
As you shop, return any food you don't want to its what?
What is Proper place
300
Most stores advertise weekly specials in this, which has a new one made everyday.
What is Newspaper
300
These claims describe benefits that the food, or a nutrient in it, provides.
What is Healthy Claims
300
These often cost less than national brands.
What is Store Brands
300
This means you can buy food by this date and still store it for a reasonable time.
What is Sell By Date
300
Use this only if you have the number of items allowed.
What is Express checkout lane
400
Doing this can save you money, time, and effort.
What is Planning Ahead
400
the portion most people eat
What is Serving Size
400
Some stores reward their frequent customers with special savings at the checkout counter with this.
What is Frequent Customer Card
400
This tells you when food is at its peak quality.
What is Best if used by date
400
Take your shopping cart to this, so you don't damage someone else's car
What is Cart Return
500
If you use these, they will save you money.
What is Coupons
500
Some foods, especially perishable foods, are dated.
What is Freshness Date
500
Keep their peak quality for a short time and many spoil quickly.
What is Perishable
500
Put these in plastic bags to prevent their juices from leaking onto other foods
What is Meat, poultry, and fish
500
courtesy from these people also make shopping more pleasant for everyone.
What is Customer
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Chapter 13 Supermarket Decisions
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