Utensils
Kitchens
Appliances
Cooking and Baking Tools
Equivalents and Abbreviations
100
Used to measure flour and sugar
What is dry measuring cup
100
The difference between baking and broiling
What is Baking the heat source in the oven comes from the bottom. It is from the top when broiling.
100
Definition of an appliance
What is A piece of kitchen equipment that uses electricity or gas.
100
Used to saute vegetables in.
What is frying pan
100
2 different equivalents for a quart
What is 4 cups or 2 pints
200
Used to flip a pancake
What is a turner
200
The difference between cooking and baking
What is Cooking is on the stove top, Baking is in the oven
200
Define range
What is an appliance that is both a stove top and an oven
200
Pan used to bake bread
What is loaf pan
200
Abbreviation for pound
What is lb or #
300
Used to get all of the shortening out of a measureing cup or batter off of the side of a bowl
What is a rubber scraper
300
The cooking triangle
What is the area from the sink to the stove to the refrigerator called.
300
What you would use to make a milk shake
What is a blender
300
Most commony used baking pan
What is 9x13 rectangular pan
300
The abbreviation for Tablespoon
What is T or Tbsp
400
Used to level dry ingredients
What is spatula
400
Name 4 of the 6 work stations in the kitchen
What is Storage, Serving, Cooking, Preparing, Clean Up and Planning
400
Used to prepare batters
What is a Mixer
400
Used to cook chinese food.
What is a wok
400
The number of teaspoons in 1/2 cup
What is 24
500
Used to drain pasta
What is a colandar
500
Name the 4 differen shapes of a kitchen
What is L Shape, U shape, One wall and 2 wall (Galley)
500
What is the difference between a toaster and a toaster oven
What is Anything can be baked or broiled in a toaster oven even using a pan, and a slice of bread, waffel, or bagel can go into a toaster
500
Used for soups and stews
What is a Stock Pot
500
The number of cups in a gallon
What is 16
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